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[中国四个城市成年人夏季饮水来源分析]

[Water intake sources analysis of adults in four cities of China in summer].

作者信息

Hu Xiao-qi, Zhang Qian, Zhang Wan-fang, Wang Yao, Zhang Dong, Nie Shao-ping, Zuo Jiao-lei, Pan Hui, Ma Guan-sheng

机构信息

National Institute for Nutrition and Food Safety, Chinese Center for Diseases Control and Prevention, Beijing 100050, China.

出版信息

Zhonghua Yu Fang Yi Xue Za Zhi. 2011 Aug;45(8):688-91.

Abstract

OBJECTIVE

To investigate the water intake sources of adults in the four cities of China in summer.

METHODS

A total of 64 adults aged 18 - 60 yrs from the four cities (Beijing, Shanghai, Chengdu and Guangzhou) were selected using convenient sampling method. The information on amounts and types of daily drinking water was recorded by subjects for three consecutive days using a quantitative measurement. The food samples were collected by using duplicate portion method and the water content of food samples were determined.

RESULTS

The median of daily total water intake of 63 subjects was 3045 ml, while daily total drinking water was 1600 ml, the median ratio of which accounting for 55.8% of total water intake. Water from food was 1157 ml, the median ratio of which accounting for 41.4% of total water intake. The median of daily total water intake (3566 ml) and the ratio of water from food (55.3%) of subjects in Chengdu was significantly higher than subjects in Guangzhou (2929 ml, 45.4%), Shanghai (2748 ml, 33.1%) and Beijing (2743 ml, 31.3%) (daily total water intake: χ² = 10.42, P = 0.015;the proportion of water: χ² = 28.48, P < 0.01). Daily total water intake in men (3302 ml) was significantly higher than that in women (2900 ml) (Z = 2.35, P = 0.019).

CONCLUSION

Daily total water intake of subjects in summer was more than the current Chinese recommended total water intake (2200 ml), with the main part of drinking water and water from food.

摘要

目的

调查中国四个城市成年人夏季的水摄入来源。

方法

采用方便抽样法,从四个城市(北京、上海、成都和广州)选取了64名年龄在18 - 60岁的成年人。受试者连续三天使用定量测量法记录每日饮水量和饮水类型信息。采用双份饭法收集食物样本并测定食物样本的含水量。

结果

63名受试者的每日总水摄入量中位数为3045毫升,而每日总饮水量为1600毫升,其中位数占总水摄入量的比例为55.8%。食物中的水为1157毫升,其中位数占总水摄入量的比例为41.4%。成都受试者的每日总水摄入量中位数(3566毫升)和食物中水的比例(55.3%)显著高于广州(2929毫升,45.4%)、上海(2748毫升,33.1%)和北京(2743毫升,31.3%)的受试者(每日总水摄入量:χ² = 10.42,P = 0.015;水的比例:χ² = 28.48,P < 0.01)。男性的每日总水摄入量(33,02毫升)显著高于女性(2900毫升)(Z = 2.35,P = 0.019)。

结论

夏季受试者的每日总水摄入量超过了中国目前推荐的总水摄入量(2200毫升),主要部分为饮用水和食物中的水。

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