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基于磁性纳米珠的免疫分离和量子点的多重免疫分析快速、灵敏、同时检测三种食源性致病菌。

Rapid, sensitive, and simultaneous detection of three foodborne pathogens using magnetic nanobead-based immunoseparation and quantum dot-based multiplex immunoassay.

机构信息

Department of Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701, USA.

出版信息

J Food Prot. 2011 Dec;74(12):2039-47. doi: 10.4315/0362-028X.JFP-11-144.

Abstract

Losses caused by foodborne diseases are enormous in terms of human life, illness, medical costs, and food product recalls. Rapid detection of multiple bacterial pathogens in foods is extremely important to ensure food safety. The objective of this research was to develop a multiplex immunoassay by integrating magnetic nanobeads (MNBs) for immunoseparation with quantum dots (QDs) as fluorescent labels for rapid, sensitive, and simultaneous detection of three major pathogenic bacteria, Salmonella Typhimurium, Escherichia coli O157:H7, and Listeria monocytogenes, in food products. In this research, both streptavidin-conjugated MNBs (30- and 150-nm diameter) and QDs (530-, 580-, and 620-nm emission wavelength) were separately coated with biotinylated anti-Salmonella, anti-E. coli, and anti-Listeria antibodies. The immuno-MNBs were mixed with a food sample to capture the three target bacteria. After being magnetically separated from the sample, the MNB-cell conjugates were mixed with the immuno-QDs to form the MNB-cell-QD complexes, and unattached QDs were removed. The fluorescence intensity of the MNB-cell-QD complexes was measured at wavelengths of 530, 580, and 620 nm to determine the populations of Salmonella Typhimurium, E. coli O157:H7, and L. monocytogenes, respectively. This multiplex immunoassay simultaneously detected Salmonella Typhimurium, E. coli O157:H7, and L. monocytogenes at levels as low as 20 to 50 CFU/ml in food samples in less than 2 h without enrichment. The change in fluorescence intensity was linearly correlated (R(2) > 0.96) with the logarithmic value of bacterial level in the range of 10 to 10(3) CFU/ml. More than 85% of the three target pathogens could be simultaneously separated from food samples. The multiplex immunoassay could be expanded to detect more target pathogens, depending on the availability of specific antibodies and QDs with different emission wavelengths.

摘要

食源性疾病造成的损失在人类生命、疾病、医疗费用和食品召回方面是巨大的。快速检测食品中的多种细菌病原体对于确保食品安全至关重要。本研究旨在开发一种多重免疫分析方法,该方法将磁性纳米珠(MNBs)用于免疫分离与量子点(QDs)作为荧光标记相结合,用于快速、灵敏和同时检测食品中三种主要致病菌:鼠伤寒沙门氏菌、大肠杆菌 O157:H7 和李斯特菌单核细胞增生症。在本研究中,分别用生物素化抗沙门氏菌、抗大肠杆菌和抗李斯特菌抗体对链霉亲和素偶联的 MNBs(30 和 150nm 直径)和 QDs(530、580 和 620nm 发射波长)进行了涂层。免疫 MNBs 与食品样品混合以捕获三种目标细菌。从样品中磁性分离后,将 MNB-细胞缀合物与免疫 QDs 混合形成 MNB-细胞-QD 复合物,并去除未结合的 QDs。在 530、580 和 620nm 波长下测量 MNB-细胞-QD 复合物的荧光强度,以分别确定鼠伤寒沙门氏菌、大肠杆菌 O157:H7 和单核细胞增生李斯特菌的种群。该多重免疫分析方法无需富集即可在不到 2 小时内以 20 至 50 CFU/ml 的水平同时检测食品样品中的鼠伤寒沙门氏菌、大肠杆菌 O157:H7 和单核细胞增生李斯特菌。荧光强度的变化与细菌水平的对数呈线性相关(R(2)>0.96),范围为 10 至 10(3)CFU/ml。三种目标病原体中的 85%以上可同时从食品样品中分离。该多重免疫分析方法可以扩展到检测更多的目标病原体,具体取决于特定抗体和具有不同发射波长的 QD 的可用性。

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