Cheikh Rouhou S, Bachouch I, Racil H, Chaouch N, Zarrouk M, Salmi L, Chabbou A
Service de pneumologie, d'allergologie et d'endoscopie, université Tunis-El Manar, hôpital A. Mami, 20920 Ariana, Tunisie.
Rev Mal Respir. 2012 Jan;29(1):98-100. doi: 10.1016/j.rmr.2011.11.009. Epub 2011 Dec 15.
Acute anaphylaxis due to chicken meat is very rare; only a few cases have been reported in the literature. We report the case of a 13-year-old girl, with a past history of allergic urticaria due to eggs, who presented immediately after ingestion of lightly grilled chicken meat with facial edema, dysphonia, acute dyspnoea and a feeling of suffocation. A few months later, the patient developed asthma in the vicinity of poultry and after contact with chicken feathers.
鸡肉引起的急性过敏反应非常罕见；文献中仅报道过少数病例。我们报告一例13岁女孩的病例，该女孩既往有鸡蛋所致过敏性荨麻疹病史，在食用轻度烤制的鸡肉后立即出现面部水肿、声音嘶哑、急性呼吸困难和窒息感。几个月后，该患者在家禽附近以及接触鸡毛后出现哮喘。
