Department of Biotechnology, Chemistry and Environmental Engineering, Aalborg University, Sohngaardsholmsvej 49, DK-9000 Aalborg, Denmark.
Biotechnol Bioeng. 2012 Aug;109(8):2005-16. doi: 10.1002/bit.24470. Epub 2012 Mar 2.
We have used phosphate, nitrogen, or carbon limited batch and continuous flow cultures to study how growth and biochemical composition of the dinoflagellate Crypthecodinium cohnii CCMP 316 is affected by nutrient limitation. Specific contents of phosphorous, proteins, and starch were differently affected by nutrient limitation. The specific phosphorous content in C. cohnii varied 10-20 times depending on phosphate availability in the medium. When phosphate was available it was taken up in excess and stored to be re-utilized during phosphate limitation. The specific protein content varied twofold. At most conditions, proteins made up 12-15% of the biomass dry weight but when cells were nitrogen limited, the specific protein content was only half this value. Floridean starch was the major cell constituent of C. cohnii accounting for 40-50% of the biomass dry weight. Only during carbon limitation did the specific starch content decrease. In contrast was the specific lipid content almost unaffected by nutrient availability and lipids accounted for 12-15% of the biomass dry weight irrespectively of which nutrient that was limiting. Lipid production does therefore not depend on nutrient limitation in C. cohnii and lipids are produced even by carbon limited cells. Cultures grown under phosphate limitation resulted in formation of cells with maximal specific contents of all the three major cell constituents; starch, lipid, and protein.
我们使用磷酸盐、氮或碳限制批和连续流动培养来研究营养限制如何影响甲藻 Crypthecodinium cohnii CCMP 316 的生长和生化组成。特定的磷、蛋白质和淀粉含量受到营养限制的不同影响。C. cohnii 的特定磷含量根据培养基中磷酸盐的可用性而变化 10-20 倍。当磷酸盐可用时,它会被过量吸收并储存起来,以便在磷酸盐限制时再利用。特定蛋白质含量变化了两倍。在大多数条件下,蛋白质占生物质干重的 12-15%,但当细胞受到氮限制时,特定蛋白质含量仅为其一半。佛罗里达淀粉是 C. cohnii 的主要细胞成分,占生物质干重的 40-50%。只有在碳限制时,特定淀粉含量才会下降。相比之下,特定脂质含量几乎不受营养供应的影响,并且无论哪种营养物质受到限制,脂质都占生物质干重的 12-15%。因此,在 C. cohnii 中,脂质的产生并不依赖于营养限制,即使是受到碳限制的细胞也会产生脂质。在磷酸盐限制下培养的细胞形成了具有所有三种主要细胞成分(淀粉、脂质和蛋白质)的最大特定含量的细胞。