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噬菌体P1包装位点(pac)的切割受腺嘌呤甲基化调控。

Cleavage of the bacteriophage P1 packaging site (pac) is regulated by adenine methylation.

作者信息

Sternberg N, Coulby J

机构信息

E. I. duPont de Nemours & Co. Inc., Central Research and Development Department, Wilmington, DE 19880-0328.

出版信息

Proc Natl Acad Sci U S A. 1990 Oct;87(20):8070-4. doi: 10.1073/pnas.87.20.8070.

Abstract

The packaging of bacteriophage PI DNA is initiated when the phage packaging site (pac) is recognized and cleaved and continues until the phage head is full. We have previously shown that pac is a 162-base-pair segment of P1 DNA that contains seven DNA adenine methyltransferase methylation sites (5'-GATC). We show here that cleavage of pac is methylation sensitive. Both in vivo and in vitro experiments indicate that methylated pac is cleavable, whereas unmethylated pac is not. Moreover, DNA isolated from P1 phage and containing an uncut pac site was a poor substrate for in vitro cleavage until it was methylated by the Escherichia coli DNA adenine methyltransferase. Comparison of that uncut pac DNA with other viral DNA fragments by digestion with methylation-sensitive restriction enzymes indicated that the uncut pac DNA was preferentially undermethylated. In contrast, virion DNA containing a cut pac site was not undermethylated. We believe these results indicate that pac cleavage is regulated by adenine methylation during the phage lytic cycle.

摘要

当噬菌体包装位点(pac)被识别并切割时,噬菌体PI DNA的包装开始,并持续进行直到噬菌体头部装满。我们之前已经表明,pac是P1 DNA的一个162个碱基对的片段,其中包含七个DNA腺嘌呤甲基转移酶甲基化位点(5'-GATC)。我们在此表明,pac的切割对甲基化敏感。体内和体外实验均表明,甲基化的pac是可切割的,而未甲基化的pac则不可切割。此外,从P1噬菌体分离的含有未切割pac位点的DNA在体外切割时是一种较差的底物,直到它被大肠杆菌DNA腺嘌呤甲基转移酶甲基化。通过用甲基化敏感的限制性内切酶消化,将未切割的pac DNA与其他病毒DNA片段进行比较,结果表明未切割的pac DNA优先发生低甲基化。相比之下,含有切割后pac位点的病毒粒子DNA没有发生低甲基化。我们认为这些结果表明,在噬菌体裂解周期中,pac的切割受腺嘌呤甲基化的调控。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0eab/54894/0f7a4d2ca2f4/pnas01045-0282-a.jpg

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