VDTEC-Vice-Diretoria de Desenvolvimento Tecnológico, Bio-Manguinhos/Fundação Oswaldo Cruz, Fiocruz, Av. Brasil 4365, Manguinhos, Rio de Janeiro, RJ 21040-360, Brazil.
J Ind Microbiol Biotechnol. 2012 Jun;39(6):897-908. doi: 10.1007/s10295-012-1099-8. Epub 2012 Feb 25.
PsaA, a candidate antigen for a vaccine against pneumonia, is well-conserved in all Streptococcus pneumoniae serotypes. A sequence of two-level experimental designs was used to evaluate medium composition and seed conditions to optimize the expression of soluble mature PsaA in E. coli. A face-centered central composite design was first used to evaluate the effects of yeast extract (5 and 23.6 g/L), tryptone (0 and 10 g/L), and glucose (1 and 10 g/L), with replicate experiments at the central point (14.3 g/L yeast extract, 5 g/L tryptone, 5.5 g/L glucose). Next, a central composite design was used to analyze the influence of NaCl concentration (0, 5, and 10 g/L) compared with potassium salts (9.4 g/L K(2)HPO(4)/2.2 g/L KH(2)PO(4)), and seed growth (7 and 16 h). Tryptone had no significant effect and was removed from the medium. Yeast extract and glucose were optimized at their intermediate concentrations, resulting in an animal-derived material-free culture medium containing 15 g/L yeast extract, 8 g/L glucose, 50 μg/mL kanamycin, and 0.4% glycerol, yielding 1 g/L rPsaA after 16 h induction at 25°C in shake flasks at 200 rpm. All the seed age and salt conditions produced similar yields, indicating that no variation had a statistically significant effect on expression. Instead of growing the seed culture for 16 h (until saturation), the process can be conducted with 7 h seed growth until the exponential phase. These results enhanced the process productivity and reduced costs, with 5 g/L NaCl being used rather than potassium salts.
PsaA 是一种针对肺炎疫苗的候选抗原,存在于所有肺炎链球菌血清型中。采用两级实验设计序列来评估培养基组成和种子条件,以优化可溶性成熟 PsaA 在大肠杆菌中的表达。首先使用中心组合设计评估酵母提取物(5 和 23.6 g/L)、胰蛋白胨(0 和 10 g/L)和葡萄糖(1 和 10 g/L)的影响,在中心点(14.3 g/L 酵母提取物、5 g/L 胰蛋白胨、5.5 g/L 葡萄糖)进行重复实验。接下来,使用中心复合设计分析与钾盐(9.4 g/L K2HPO4/2.2 g/L KH2PO4)相比的 NaCl 浓度(0、5 和 10 g/L)以及种子生长(7 和 16 h)的影响。胰蛋白胨没有显著影响,因此从培养基中去除。酵母提取物和葡萄糖在其中间浓度下进行优化,产生一种不含动物源性物质的培养基,含有 15 g/L 酵母提取物、8 g/L 葡萄糖、50 μg/mL 卡那霉素和 0.4%甘油,在 25°C 下在摇瓶中以 200 rpm 诱导 16 h 后,可产生 1 g/L rPsaA。所有种子龄和盐条件产生的产量相似,表明没有任何变化对表达有统计学意义的影响。该过程可以用 7 h 的种子生长来代替 16 h 的种子培养(直至饱和),直到指数期。这些结果提高了工艺生产力并降低了成本,使用 5 g/L NaCl 代替了钾盐。