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开发和优化一种新型电导双酶生物传感器用于 L-精氨酸的测定。

Development and optimization of a novel conductometric bi-enzyme biosensor for L-arginine determination.

机构信息

Laboratory of Biomolecular Electronics, Institute of Molecular Biology and Genetics, National Academy of Sciences of Ukraine, 150 Zabolotnogo St., Kyiv 03680, Ukraine.

出版信息

Talanta. 2012 Apr 15;92:58-64. doi: 10.1016/j.talanta.2012.01.041. Epub 2012 Jan 25.

Abstract

A highly sensitive conductometric biosensor for l-arginine determination was developed by exploiting the unique biorecognition capacities of two enzymes of urea cycle - arginase (E.C. 3.5.3.1) and urease (E.C. 3.5.1.5). The enzymes were co-immobilized in a single bioselective membrane on the working sensor, while a lysine rich bovine serum albumin (BSA) membrane was immobilized on the reference sensor, allowing differential measurements. The optimum percentage ratio of arginase and urease within the bioselective membrane was determined when the biosensor sensitivity to l-arginine and urea was optimum. Analytical characteristics of the conductometric biosensor for l-arginine determination were compared for two types of enzyme immobilization (cross-linking with glutaraldehyde (GA) and entrapment in the polymeric membrane). The optimum features in terms of the sensitivity, the linear range, and the detection limit (4.2 μS/mM, 0.01-4mM, and 5.0 × 10(-7)M, respectively) were found for l-arginine biosensor based on enzyme cross-linking with GA. A quantitative determination of l-arginine in the real sample (a drinkable solution "Arginine Veyron") gave a satisfactory result compared to the data provided by the producer (a relative error was 4.6%). The developed biosensor showed high operational and storage stability.

摘要

一种用于 l-精氨酸测定的高灵敏电导率生物传感器是通过利用尿素循环中的两种酶——精氨酸酶(E.C. 3.5.3.1)和脲酶(E.C. 3.5.1.5)的独特生物识别能力开发的。这两种酶被共同固定在工作传感器的单个生物选择性膜中,而赖氨酸丰富的牛血清白蛋白(BSA)膜则固定在参考传感器上,以进行差分测量。当生物传感器对 l-精氨酸和尿素的灵敏度达到最佳时,确定了生物选择性膜中精氨酸酶和脲酶的最佳比例。比较了两种酶固定化方法(戊二醛(GA)交联和聚合物膜包埋)对 l-精氨酸电导率生物传感器分析特性的影响。在基于 GA 交联的酶的灵敏度、线性范围和检测限(分别为 4.2 μS/mM、0.01-4mM 和 5.0 × 10(-7)M)方面,发现了 l-精氨酸生物传感器的最佳特征。与生产商提供的数据相比,对实际样品(一种可饮用溶液“Arginine Veyron”)中的 l-精氨酸进行定量测定,结果令人满意(相对误差为 4.6%)。所开发的生物传感器具有高的操作和储存稳定性。

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