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围手术期应用合生剂对食管癌患者行食管癌切除术的影响:一项前瞻性随机对照试验。

Impact of perioperative administration of synbiotics in patients with esophageal cancer undergoing esophagectomy: a prospective randomized controlled trial.

机构信息

Department of Surgery, Osaka Medical Center for Cancer and Cardiovascular Diseases, Osaka, Japan.

出版信息

Surgery. 2012 Nov;152(5):832-42. doi: 10.1016/j.surg.2012.02.021. Epub 2012 Apr 12.

DOI:10.1016/j.surg.2012.02.021
PMID:22503510
Abstract

BACKGROUND

The clinical value of synbiotics in patients undergoing esophagectomy remains unclear. This study investigated the effects of synbiotics on intestinal microflora and surgical outcomes in a clinical setting.

METHODS

We studied 70 patients with esophageal cancer who were scheduled to undergo esophagectomy. They were randomly allocated to 2 groups: 1 group received synbiotics before and after surgery, and the other did not. Fecal microflora and organic acid concentrations were determined. Postoperative infections, abdominal symptoms, and duration of systemic inflammatory response syndrome (SIRS) were recorded.

RESULTS

Of the patients, 64 completed the trial (synbiotics, 30; control, 34). The counts of beneficial bacteria and harmful bacteria in the group given synbiotics were significantly larger and smaller, respectively, than those in the control group on postoperative day (POD) 7. The concentrations of total organic acid and acetic acid were higher in the synbiotics group than in the control group (P < .01), and the intestinal pH in the synbiotics group was lower than that in the control (P < .05) on POD 7. The rate of infections was 10% in the synbiotics group and 29.4% in the control group (P = .0676). The duration of SIRS in the synbiotics group was shorter than in the control group (P = .0057). The incidence of interruption or reduction of enteral nutrition by abdominal symptoms was 6.7% in the synbiotics group and 29.4% in the control group (P = .0259).

CONCLUSION

Perioperative administration of synbiotics in patients with esophagectomy is useful because they suppress excessive inflammatory response and relieve uncomfortable abdominal symptoms through the adjustment of the intestinal microfloral environment.

摘要

背景

共生元在接受食管切除术的患者中的临床价值尚不清楚。本研究在临床环境中研究了共生元对肠道微生物群和手术结果的影响。

方法

我们研究了 70 名计划接受食管切除术的食管癌患者。他们被随机分配到 2 组:1 组在手术前后接受共生元治疗,另 1 组不接受。测定粪便微生物群和有机酸浓度。记录术后感染、腹部症状和全身炎症反应综合征(SIRS)持续时间。

结果

64 例患者完成了试验(共生元组 30 例,对照组 34 例)。共生元组有益菌和有害菌的计数在术后第 7 天分别显著增加和减少。共生元组总有机酸和乙酸浓度高于对照组(P<0.01),且肠道 pH 值低于对照组(P<0.05)。共生元组感染率为 10%,对照组为 29.4%(P=0.0676)。共生元组 SIRS 持续时间短于对照组(P=0.0057)。因腹部症状中断或减少肠内营养的发生率,共生元组为 6.7%,对照组为 29.4%(P=0.0259)。

结论

围手术期给予食管切除术患者共生元是有用的,因为它们通过调节肠道微生物群环境抑制过度炎症反应并缓解不适的腹部症状。

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