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糖化血红蛋白与超重和肥胖 2 型糖尿病患者故意体重减轻的关联:一项回顾性队列研究。

Association between glycosylated hemoglobin and intentional weight loss in overweight and obese patients with type 2 diabetes mellitus: a retrospective cohort study.

机构信息

Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland (Dr Shantha, Dr Kumar)

Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, and George Washington University School of Public Health and Health Services, Washington, DC (Dr Kahan)

出版信息

Diabetes Educ. 2012 May-Jun;38(3):417-26. doi: 10.1177/0145721712443293. Epub 2012 Apr 16.

DOI:10.1177/0145721712443293
PMID:22508341
Abstract

PURPOSE

The purpose of this study is to assess the relationship between magnitude of weight loss and improvement in percentage A1C (A1C%) among overweight and obese patients with type 2 diabetes mellitus (DM) undergoing weight reduction.

METHODS

Case records of patients enrolled in 2 university-based weight management programs were reviewed. Patients were sampled if they had a diagnosis of DM and had at least 1 documented A1C% reduction from their baseline value. Weight loss treatment was individualized and consisted of a calorie-restricted diet, a behavior modification plan, and a plan for increasing physical activity. Patient weights were measured at bimonthly visits. A1C% was measured every 3 months.

RESULTS

Seventy-two patients formed the study cohort. Mean baseline body mass index was 35.1 kg/m(2), mean age was 52.6 years, and 59% were males. Mean starting A1C% was 8.6. Patients achieved significant mean weight loss (10.7 kg) at study exit. Weight loss of 6.5 kg (4.5% of baseline body weight), 12.2 kg (8.7%), and 15.9 kg (10.3%) was required to reduce A1C% by 0.5, 1, and 1.5, respectively, and it took a mean of 5.6, 8.7, and 10.1 months, respectively, to achieve this. After adjustment for antidiabetic medication intake, for every 10% weight loss, the predicted reduction in A1C% was 0.81.

CONCLUSIONS

Intentional weight loss of 10% can potentially decrease A1C% by 0.81 among patients with type 2 DM. This finding may be clinically useful in encouraging and counseling a patient attempting weight loss.

摘要

目的

本研究旨在评估超重和肥胖 2 型糖尿病(DM)患者减肥过程中体重减轻幅度与糖化血红蛋白(A1C%)改善程度之间的关系。

方法

回顾了参加 2 所大学体重管理项目的患者的病历。如果患者有 DM 诊断且其 A1C%与基线值相比至少有 1 次记录下降,则对其进行抽样。减肥治疗个体化,包括限制热量饮食、行为改变计划和增加身体活动计划。患者在每两个月就诊时测量体重,每 3 个月测量 1 次 A1C%。

结果

72 例患者组成研究队列。平均基线体重指数为 35.1kg/m2,平均年龄为 52.6 岁,59%为男性。平均起始 A1C%为 8.6。患者在研究结束时实现了显著的平均体重减轻(10.7kg)。体重减轻 6.5kg(基线体重的 4.5%)、12.2kg(8.7%)和 15.9kg(10.3%)分别需要将 A1C%降低 0.5、1 和 1.5,分别需要 5.6、8.7 和 10.1 个月才能实现。在调整抗糖尿病药物摄入量后,体重减轻每增加 10%,A1C%的预测降低幅度为 0.81。

结论

2 型 DM 患者有意减轻 10%的体重可能会使 A1C%降低 0.81。这一发现可能在鼓励和咨询试图减肥的患者方面具有临床意义。

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