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笼舍设计对怀特莱杭鸡产蛋量和蛋重的影响:一项流行病学研究。

The effect of cage and house design on egg production and egg weight of White Leghorn hens: an epidemiological study.

机构信息

Department of Comparative Medicine, Stanford University, Stanford, CA 94305, USA.

出版信息

Poult Sci. 2012 Jul;91(7):1522-35. doi: 10.3382/ps.2011-01969.

Abstract

Hen performance can be affected by many interacting variables related to cage design, such as floor area, height, tier arrangement, and feeder and drinker type and placement within the cage. Likewise, features of house design such as waste management and lighting can also affect hen productivity. The influence of these design aspects on hen performance has not been fully assessed. Determining the effects of numerous, interacting variables is impractical in a traditional experiment; therefore, an epidemiological approach, using variability in cage and house design among and within commercial producers, was employed to identify features that affect egg production and egg weight. A universal cage measurement system was created to calculate cage design variables. A database for recording information on cage design, resource location, waste management, environmental conditions, and hen productivity was developed. Production outcomes were assessed from placement to 60 wk of age in White Leghorns (n = 165-168 houses). Using GLM, a statistical model was identified that best described the variance in egg traits. Eggs/hen-housed increased with greater feeder space allocation (P = 0.031); taller cages (P = 0.029); rear (vs. front) drinker location in vertical cages (P = 0.026); and regular removal of manure from the house (P = 0.005). Case weight of eggs was greater in A-frame houses where manure was removed regularly instead of being left in the house (P < 0.001); with increasing cage floor slope (P = 0.001); in cages where drinkers were placed more toward the front or back of the cage as compared with the middle of the cage (P < 0.001); with more space/hen (P = 0.024); and with higher caloric intake (P < 0.001). Perhaps because of its negative correlation with egg production, case weight of eggs increased with less feeder space allocation (P = 0.004) and shorter cage heights (P < 0.001). These results reveal important effects of feeder space, floor space, cage height, drinker position, and waste management on hen productivity.

摘要

鸡的表现会受到许多与笼子设计相关的相互作用的变量的影响,例如地板面积、高度、层架布置、喂料器和饮水器的类型以及在笼子中的位置。同样,房屋设计的特点,如废物管理和照明,也会影响母鸡的生产力。这些设计方面对母鸡性能的影响尚未得到充分评估。在传统实验中,确定众多相互作用的变量的影响是不切实际的;因此,采用流行病学方法,利用商业生产者之间和内部笼子和房屋设计的可变性,确定了影响产蛋量和蛋重的特征。创建了一个通用的笼子测量系统来计算笼子设计变量。开发了一个用于记录笼子设计、资源位置、废物管理、环境条件和母鸡生产力信息的数据库。从放置到 60 周龄,在白来亨鸡(n = 165-168 个鸡舍)中评估生产结果。使用 GLM,确定了一个最佳描述蛋特征方差的统计模型。有更大的喂料器空间分配(P = 0.031);更高的笼子(P = 0.029);垂直笼子中后部(而非前部)的饮水器位置(P = 0.026);以及定期从房屋中清除粪便(P = 0.005)的母鸡产蛋量/每只鸡舍增加。定期从房屋中清除粪便而不是留在房屋中的 A 型鸡舍中的鸡蛋重量更大(P < 0.001);随着笼底坡度增加(P = 0.001);在笼子中,与笼子中间相比,饮水器放在笼子的前部或后部的情况下(P < 0.001);空间/鸡舍更多(P = 0.024);以及卡路里摄入量更高(P < 0.001)。也许是因为它与产蛋量呈负相关,鸡蛋的箱重随着喂料器空间分配减少(P = 0.004)和笼子高度降低而增加(P < 0.001)。这些结果揭示了喂料器空间、地板空间、笼子高度、饮水器位置和废物管理对母鸡生产力的重要影响。

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