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迷迭香属植物(唇形科)中挥发性次生代谢物:生物合成和化学分类学方面。

Volatile secondary metabolites of Micromeria dalmatica Benth. (Lamiaceae): biosynthetical and chemotaxonomical aspects.

机构信息

Department of Chemistry, Faculty of Science and Mathematics, University of Niš, Niš.

出版信息

Chem Biodivers. 2012 Jul;9(7):1303-19. doi: 10.1002/cbdv.201100429.

Abstract

Analysis by GC and GC/MS of the essential oil obtained from above-ground parts of Micromeria dalmatica Benth. allowed the identification of 116 components, comprising 93.6% of the total oil composition. The major compounds are 3-oxygenated p-menthane monoterpenes and were identified as pulegone (29.6%), menthone (11.7%), and piperitenone (10.8%). The chemical composition of this and additional 30 oils obtained from selected Micromeria Benth. taxa were compared by using multivariate statistical analysis (agglomerative hierarchical cluster analysis and principal component analysis (PCA)). The results of statistical analyses, as well as the domination of different concurrent p-menthane-skeleton-type monoterpene biosynthetical sub-branches in the compared M. dalmatica samples, implied the occurrence of at least two different chemotypes of the mentioned species.

摘要

采用 GC 和 GC/MS 对地上部分的密花香薷(Micromeria dalmatica Benth.)精油进行分析,共鉴定出 116 种成分,占总油成分的 93.6%。主要化合物为 3-氧化单萜类化合物,分别为蓬蒿酮(29.6%)、薄荷酮(11.7%)和胡椒酮(10.8%)。通过使用多元统计分析(凝聚层次聚类分析和主成分分析(PCA))比较了这种精油和 30 种来自选定密花香薷(Micromeria Benth.)分类群的其他精油的化学成分。统计分析的结果以及不同的同时存在的 p-薄荷烷骨架型单萜生物合成支在比较的 M. dalmatica 样品中的主导地位表明,该种至少存在两种不同的化学型。

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