Sharopov Farukh S, Setzer William N
V. I. Nikinin Institute of Chemistry, Tajik Academy of Sciences, Ainy St. 299/2, Dushanbe, 734063, Tajikistan.
Nat Prod Commun. 2011 May;6(5):695-8.
The chemical composition of the essential oils of Ziziphora clinopodioides Lam. from the aerial flowering parts, collected during two different years, were obtained by hydrodistillation and analyzed by gas chromatography - mass spectrometry. Forty-five components representing 100% and 94.7% of the total oil were identified. The main constituents of the essential oils were pulegone (72.8 and 35.0%), neomenthol (6.5 and 23.1%), menthone (6.2 and 13.3%), p-menth-3-en-8-ol (1.7 and 3.5%), piperitenone (2.6 and 1.1%) and piperitone (0.7 and 1.2%). A cluster analysis was carried out on the essential oil compositions of Z. clinopodioides.
对两年间采集的斜叶香青地上开花部分的精油进行水蒸馏提取，并采用气相色谱-质谱联用仪进行分析，从而得出其化学成分。共鉴定出占精油总量100%和94.7%的45种成分。精油的主要成分是长叶薄荷酮（分别为72.8%和35.0%）、新薄荷醇（6.5%和23.1%）、薄荷酮（6.2%和13.3%）、对-薄荷-3-烯-8-醇（1.7%和3.5%）、胡椒烯酮（2.6%和1.1%）以及胡椒酮（0.7%和1.2%）。对斜叶香青的精油成分进行了聚类分析。
