Livins'ka O P, Garmasheva I L, Kovalenko N K
Mikrobiol Z. 2012 May-Jun;74(3):16-22.
The effect of teichoic acids from lactobacillus strains on their adhesion to human buccal epithellium has been studied. It is shown that preliminary treatment of epithellium cells by teichoic acids caused a decrease of adhesion of L. plantarum 11/16, L. plantarum 195D strains by 39 and 30%, respectively. The influence of teichoic acid from lactobacilli on the adhesion of opportunistic microbial strains has been studied. It is established that teichoic acids from both lactobacilli strains brought to the decrease of adhesion of C. albicans to 29-34%. Teichoic acid from the strain L. plantarum 195D stimulated the adhesion of S. aureus 2.25 times, while teichoic acid from L. plantarum 11/16 did not influence the staphylococcal adhesion. There was also no effect of the studied teichoic acid on the adhesion of E. coli.
研究了来自乳酸杆菌菌株的磷壁酸对其黏附人颊上皮细胞的影响。结果表明，用磷壁酸预处理上皮细胞后，植物乳杆菌11/16株、植物乳杆菌195D株的黏附率分别降低了39%和30%。研究了乳酸杆菌磷壁酸对机会性微生物菌株黏附的影响。确定来自两种乳酸杆菌菌株的磷壁酸均可使白色念珠菌的黏附率降低29%-34%。植物乳杆菌195D株的磷壁酸使金黄色葡萄球菌的黏附增加了2.25倍，而植物乳杆菌11/16株的磷壁酸对葡萄球菌的黏附没有影响。所研究的磷壁酸对大肠杆菌的黏附也没有影响。
