豆类在肥胖、糖尿病、心脏病和癌症方面的营养价值及健康益处。 - Suppr

Suppr

超能文献

The nutritional value and health benefits of pulses in relation to obesity, diabetes, heart disease and cancer.

作者信息

Curran Julianne

机构信息

Scientific and Regulatory Affairs, Pulse Canada, 1212-220 Portage Avenue, Winnipeg, Manitoba, Canada R3C 0A5.

出版信息

Br J Nutr. 2012 Aug;108 Suppl 1:S1-2. doi: 10.1017/S0007114512003534.

DOI:10.1017/S0007114512003534

PMID:22916804

Abstract

摘要

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