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印度婴幼儿喂养不足:缺乏营养信息还是食物负担能力?

Inadequate feeding of infant and young children in India: lack of nutritional information or food affordability?

机构信息

Faculty of Arts, University of British Columbia, Vancouver, British Columbia, Canada.

出版信息

Public Health Nutr. 2013 Oct;16(10):1723-31. doi: 10.1017/S1368980012004065. Epub 2012 Sep 3.

Abstract

OBJECTIVE

Despite a rapidly growing economy and rising income levels in India, improvements in child malnutrition have lagged. Data from the most recent National Family Health Survey reveal that the infant and young child feeding (IYCF) practices recommended by the WHO and the Indian Government, including the timely introduction of solid food, are not being followed by a majority of mothers in India. It is puzzling that even among rich households children are not being fed adequately. The present study analyses the socioeconomic factors that contribute to this phenomenon, including the role of nutritional information.

DESIGN

IYCF practices from the latest National Family Health Survey (2005-2006) were analysed. Multivariate logistic regression analyses were performed to establish the determinants of poor feeding practices. The indicators recommended by the WHO were used to assess the IYCF practices.

SETTING

India.

SUBJECTS

Children (n 9241) aged 6-18 months.

RESULTS

Wealth was shown to have only a small effect on feeding practices. For children aged 6-8 months, the mother's wealth status was not found to be a significant determinant of sound feeding practices. Strikingly, nutritional advice on infant feeding practices provided by health professionals (including anganwadi workers) was strongly correlated with improved practices across all age groups. Exposure to the media was also found to be a significant determinant.

CONCLUSIONS

Providing appropriate information may be a crucial determinant of sound feeding practices. Efforts to eradicate malnutrition should include the broader goals of improving knowledge related to childhood nutrition and IYCF practices.

摘要

目的

尽管印度经济迅速增长,收入水平不断提高,但儿童营养状况的改善却滞后了。最近的全国家庭健康调查数据显示,包括及时引入固体食物在内的世卫组织和印度政府推荐的婴幼儿喂养(IYCF)做法,并没有被大多数印度母亲所遵循。令人费解的是,即使在富裕家庭,儿童也没有得到足够的喂养。本研究分析了导致这种现象的社会经济因素,包括营养信息的作用。

设计

分析了最新的全国家庭健康调查(2005-2006 年)中的 IYCF 做法。采用多变量逻辑回归分析确定不良喂养做法的决定因素。采用世卫组织推荐的指标来评估 IYCF 做法。

地点

印度。

受试者

年龄为 6-18 个月的儿童(n=9241)。

结果

财富对喂养做法的影响很小。对于 6-8 个月大的儿童,母亲的财富状况并不是良好喂养做法的显著决定因素。引人注目的是,健康专业人员(包括安加万迪工人)提供的有关婴儿喂养实践的营养建议与所有年龄组的改善做法密切相关。接触媒体也被发现是一个重要的决定因素。

结论

提供适当的信息可能是良好喂养做法的关键决定因素。消除营养不良的努力应包括改善与儿童营养和 IYCF 做法相关的知识的更广泛目标。

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