• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

纳米比亚跳羚出口肉的微生物质量及潜在公共卫生风险

Microbiological quality and potential public health risks of export meat from springbok (Antidorcas marsupialis) in Namibia.

机构信息

Department of Animal Sciences, Stellenbosch University, Private Bag X1, Maitland 7602, South Africa.

出版信息

Meat Sci. 2013 Jan;93(1):73-8. doi: 10.1016/j.meatsci.2012.08.007. Epub 2012 Aug 16.

DOI:10.1016/j.meatsci.2012.08.007
PMID:22944735
Abstract

To assess the microbiological quality and safety of export game meat; i) a total of 80 pooled meat samples for aerobic plate count (APC) and Enterobacteriaceae ii) water used in harvesting and processing for microbiological quality and iii) meat and rectal contents for Salmonella spp. and Shiga toxin Escherichia coli (STEC) were evaluated in 2009 and 2010. No differences (p>0.05) in the APCs were observed between the years, but the mean Enterobacteriaceae count for 2009 was 1.33 ± 0.69 log(10)cfu/cm(2) compared to 2.93 ± 1.50 log(10)cfu/cm(2) for 2010. Insignificant Heterotrophic Plate Count (HPC) levels were detected in 9/23 field water samples, while fecal bacterial (coliforms, Clostridium perfringens and enterococci) were absent in all samples. No Salmonella spp. was isolated and all E. coli isolates from meat were negative for STEC virulence genes (stx1, stx2, eae and hlyA), suggesting a negligible role by springbok in the epidemiology of STEC and Salmonella.

摘要

为评估出口野味的微生物质量和安全性;i)在 2009 年和 2010 年,共评估了 80 份用于需氧平板计数(APC)和肠杆菌科的混合肉样、ii)用于收获和加工的水中的微生物质量,以及 iii)用于检测沙门氏菌和志贺毒素大肠杆菌(STEC)的肉和直肠内容物。这两年间,APC 没有差异(p>0.05),但 2009 年肠杆菌科的平均计数为 1.33 ± 0.69 log(10)cfu/cm(2),而 2010 年为 2.93 ± 1.50 log(10)cfu/cm(2)。23 个现场水样中,有 9 个检测到的异养平板计数(HPC)水平不显著,而所有样本中均不存在粪便细菌(大肠菌群、产气荚膜梭菌和肠球菌)。未分离到沙门氏菌,所有来自肉样的大肠杆菌分离株均对 STEC 毒力基因(stx1、stx2、eae 和 hlyA)呈阴性,表明跳羚在 STEC 和沙门氏菌的流行病学中作用可以忽略不计。

相似文献

1
Microbiological quality and potential public health risks of export meat from springbok (Antidorcas marsupialis) in Namibia.纳米比亚跳羚出口肉的微生物质量及潜在公共卫生风险
Meat Sci. 2013 Jan;93(1):73-8. doi: 10.1016/j.meatsci.2012.08.007. Epub 2012 Aug 16.
2
Prevalence and characteristics of Shiga toxin-producing Escherichia coli, Salmonella spp. and Campylobacter spp. isolated from slaughtered sheep in Switzerland.从瑞士屠宰绵羊中分离出的产志贺毒素大肠杆菌、沙门氏菌属和弯曲杆菌属的流行情况及特征
Int J Food Microbiol. 2004 Apr 1;92(1):45-53. doi: 10.1016/j.ijfoodmicro.2003.07.005.
3
Isolation, molecular characterization and antimicrobial resistance patterns of Salmonella and Escherichia coli isolates from meat-based fast food in Lebanon.黎巴嫩肉类快餐中沙门氏菌和大肠杆菌分离株的分离、分子特征及抗菌耐药模式
Sci Total Environ. 2005 Apr 1;341(1-3):33-44. doi: 10.1016/j.scitotenv.2004.09.025.
4
Occurrence and characterization of Shiga toxin-producing Escherichia coli in raw meat, raw milk, and street vended juices in Bangladesh.孟加拉国生肉、生奶和街头贩卖果汁中产志贺毒素大肠杆菌的发生和特征。
Foodborne Pathog Dis. 2010 Nov;7(11):1381-5. doi: 10.1089/fpd.2010.0569. Epub 2010 Aug 12.
5
A survey of the microbiological quality of feral pig carcasses processed for human consumption in Queensland, Australia.对澳大利亚昆士兰州用于人类消费的野猪胴体微生物质量的调查。
Foodborne Pathog Dis. 2008 Feb;5(1):105-9. doi: 10.1089/fpd.2007.0035.
6
The bacterial quality of red meat and offal in Casablanca (Morocco).卡萨布兰卡(摩洛哥)红肉和内脏的细菌质量。
Mol Nutr Food Res. 2006 May;50(6):557-62. doi: 10.1002/mnfr.200500180.
7
Prevalence of pathogenic bacteria in street vended ready-to-eat meats in Windhoek, Namibia.纳米比亚温得和克街头出售的即食肉类中病原菌的流行情况。
Meat Sci. 2019 Feb;148:223-228. doi: 10.1016/j.meatsci.2018.05.014. Epub 2018 May 31.
8
A field study of the microbiological quality of fresh produce of domestic and Mexican origin.一项关于国产和墨西哥产新鲜农产品微生物质量的实地研究。
Int J Food Microbiol. 2006 Nov 1;112(2):83-95. doi: 10.1016/j.ijfoodmicro.2006.05.002. Epub 2006 Oct 12.
9
Non-O157 Shiga toxin-producing Escherichia coli in retail ground beef and pork in the Washington D.C. area.华盛顿特区地区零售绞碎牛肉和猪肉中的非 O157 型志贺毒素产大肠埃希氏菌。
Food Microbiol. 2012 Dec;32(2):371-7. doi: 10.1016/j.fm.2012.07.017. Epub 2012 Aug 7.
10
Isolation and characterization of Shiga toxin-producing Escherichia coli from precooked sausages (morcillas).
Food Microbiol. 2006 May;23(3):283-8. doi: 10.1016/j.fm.2005.04.003. Epub 2005 Jun 27.

引用本文的文献

1
Antimicrobial Resistance Phenotype of and Isolates Obtained from Meat in the Formal and Informal Sectors in South Africa.南非正规和非正规部门肉类中分离的 和 菌株的抗菌耐药表型。
Biomed Res Int. 2020 Sep 19;2020:3979482. doi: 10.1155/2020/3979482. eCollection 2020.
2
Aerobic Mesophilic, Coliform, , and Counts of Raw Meat from the Formal and Informal Meat Sectors in South Africa.南非正规和非正规肉类行业生肉中的需氧嗜温菌、大肠菌群和 计数。
Int J Environ Res Public Health. 2018 Apr 21;15(4):819. doi: 10.3390/ijerph15040819.
3
Challenges of Sanitary Compliance Related to Trade in Products of Animal Origin in Southern Africa.
南部非洲动物源性产品贸易相关的卫生合规挑战
Ital J Food Saf. 2015 Jun 30;4(3):5114. doi: 10.4081/ijfs.2015.5114.
4
Zoonoses: a potential obstacle to the growing wildlife industry of Namibia.人畜共患病:纳米比亚野生动物产业发展的潜在障碍。
Infect Ecol Epidemiol. 2012;2. doi: 10.3402/iee.v2i0.18365. Epub 2012 Oct 15.