Aquatic and Crop Resource Development, National Research Council Canada, 1411 Oxford Street, Halifax, Nova Scotia B3H 3Z1, Canada.
Nat Prod Res. 2013;27(12):1084-90. doi: 10.1080/14786419.2012.717285. Epub 2012 Sep 14.
Methanolic extracts of some marine and freshwater microalgae were tested for their nitric oxide (NO) inhibitory activity on lipopolysaccharide-induced NO production in RAW264.7 macrophage cells. Among the tested extracts, Tetraselmis chui extract showed the strongest NO inhibitory activity, thus selected for further study. NO inhibitory activity guided isolation led to identification of two monogalactosyldiacylglycerols (MGDGs) (2S)-1-O-(6Z,9Z,12Z,15Z-octadecatetranoyl)-2-O-(4Z,7Z,10Z,13Z-hexadecatetranoyl)-3-O-β-D-galactopyranosylglycerol (1) and (2S)-1-O-(9Z,12Z,15Z-octadecatrinoyl)-2-O-(4Z,7Z,10Z,13Z-hexadecatetranoyl)-3-O-β-D-galactopyranosylglycerol (2) from the MeOH extract of T. chui. The stereo-chemistry of 1 was elucidated by classical degradation method. MGDGs 1 and 2 showed strong NO inhibitory activity compared to N(G)-methyl-L-arginine acetate salt, a well known NO inhibitor used as a positive control. Isolated MGDGs suppressed NO production through down-regulation of inducible NO synthase protein. A structure activity relationship study suggested that the polyunsaturated fatty acids of the MGDGs are responsible for NO inhibition. Moreover, increasing unsaturation on the fatty acid side chains enhanced the NO inhibitory potency of the MGDGs.
一些海洋和淡水微藻的甲醇提取物被测试其对脂多糖诱导的 RAW264.7 巨噬细胞中一氧化氮(NO)产生的抑制活性。在所测试的提取物中,四鞭藻提取物表现出最强的 NO 抑制活性,因此被选择进行进一步研究。NO 抑制活性导向分离导致两种单半乳糖二酰基甘油(MGDG)(2S)-1-O-(6Z,9Z,12Z,15Z-十八碳四烯酰基)-2-O-(4Z,7Z,10Z,13Z-十六碳四烯酰基)-3-O-β-D-半乳糖吡喃基甘油(1)和(2S)-1-O-(9Z,12Z,15Z-十八碳三烯酰基)-2-O-(4Z,7Z,10Z,13Z-十六碳四烯酰基)-3-O-β-D-半乳糖吡喃基甘油(2)从四鞭藻甲醇提取物中分离出来。1 的立体化学通过经典降解方法阐明。与作为阳性对照的众所周知的一氧化氮抑制剂 N(G)-甲基-L-精氨酸乙酸盐相比,MGDG1 和 2 表现出强烈的 NO 抑制活性。分离的 MGDG 通过下调诱导型一氧化氮合酶蛋白来抑制 NO 的产生。构效关系研究表明,MGDG 的多不饱和脂肪酸是其抑制 NO 的原因。此外,脂肪酸侧链上的不饱和程度增加增强了 MGDG 的 NO 抑制效力。