Research Unit of Genomics and Proteomics Applied to Marine and Food Industry, ANFACO-CECOPESCA, Vigo, 36310 Pontevedra, Spain.
Food Chem. 2012 Dec 15;135(4):2439-44. doi: 10.1016/j.foodchem.2012.07.056. Epub 2012 Jul 20.
The TaqMan real-time PCR has the highest potential for automation, therefore representing the currently most suitable method for screening, allowing the detection of fraudulent or unintentional mislabeling of species. This work describes the development of a real-time polymerase chain reaction (RT-PCR) system for the detection and identification of common octopus (Octopus vulgaris) and main substitute species (Eledone cirrhosa and Dosidicus gigas). This technique is notable for the combination of simplicity, speed, sensitivity and specificity in an homogeneous assay. The method can be applied to all kinds of products; fresh, frozen and processed, including those undergoing intensive processes of transformation. This methodology was validated to check how the degree of food processing affects the method and the detection of each species. Moreover, it was applied to 34 commercial samples to evaluate the labeling of products made from them. The methodology herein developed is useful to check the fulfillment of labeling regulations for seafood products and to verify traceability in commercial trade and for fisheries control.
TaqMan 实时 PCR 具有最高的自动化潜力,因此代表了目前最适合筛选的方法,可以检测欺诈性或非故意的物种标签错误。本工作描述了用于检测和鉴定普通章鱼(Octopus vulgaris)和主要替代物种(Eledone cirrhosa 和 Dosidicus gigas)的实时聚合酶链反应(RT-PCR)系统的开发。该技术的特点是在均相测定中结合了简单性、速度、灵敏度和特异性。该方法可应用于各种产品;新鲜、冷冻和加工,包括经过密集转化过程的产品。该方法学经过验证,以检查食品加工程度如何影响每种方法和检测每种方法。此外,它还应用于 34 个商业样本,以评估用它们制成的产品的标签。本文开发的方法学可用于检查海鲜产品标签法规的遵守情况,并在商业贸易和渔业控制中验证可追溯性。