II Institut für Theoretische Physik, Universität Hamburg, Luruper Chaussee 149, 22761 Hamburg, Germany.
Phys Rev Lett. 2012 Jun 8;108(23):231102. doi: 10.1103/PhysRevLett.108.231102. Epub 2012 Jun 6.
The usual description of self-induced flavor conversions for neutrinos (ν's) in supernovae is based on the simplified assumption that all the ν's of the different species are emitted "half-isotropically" by a common neutrinosphere, in analogy to a blackbody emission. However, realistic supernova simulations show that ν angular distributions at decoupling are far from being half-isotropic and, above all, are flavor dependent. We show that flavor-dependent angular distributions may lead to crossing points in the angular spectra of different ν species (where F(ν(e))=F(ν(x)) and F(ν(e))=F(ν(x))) around which a new multiangle instability can develop. To characterize this effect, we carry out a linearized flavor stability analysis for different supernova neutrino angular distributions. We find that this instability can shift the onset of the flavor conversions toward low radii and produce a smearing of the splitting features found with trivial ν emission models. As a result the spectral differences among ν's of different flavors could be strongly reduced.
通常情况下,超新星中中微子(ν)的自诱导风味转换描述是基于这样一个简化假设,即不同种类的所有 ν 都由一个共同的中微子球以“半各向同性”的方式发射,类似于黑体辐射。然而,现实的超新星模拟表明,在解耦时 ν 的角分布远非各向同性,而且最重要的是,它们依赖于风味。我们表明,依赖于风味的角分布可能会导致不同 ν 种类的角谱在交点处交叉(其中 F(ν(e))=F(ν(x)) 和 F(ν(e))=F(ν(x))),在这些交点周围可能会出现新的多角度不稳定性。为了描述这种效应,我们针对不同的超新星中微子角分布进行了线性化的风味稳定性分析。我们发现,这种不稳定性可以将风味转换的开始推向低半径,并产生在简单的 ν 发射模型中发现的分裂特征的模糊化。因此,不同风味的 ν 之间的谱差异可能会大大减少。