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昆虫食草动物在宿主植物中选择性地抑制类花生酸途径中的 HPL 分支。

Insect herbivores selectively suppress the HPL branch of the oxylipin pathway in host plants.

机构信息

Department of Plant Biology, University of California, Davis, CA 95616, USA.

出版信息

Plant J. 2013 Feb;73(4):653-62. doi: 10.1111/tpj.12064. Epub 2012 Dec 28.

DOI:10.1111/tpj.12064
PMID:23134585
Abstract

Insect herbivores have developed a myriad of strategies to manipulate the defense responses of their host plants. Here we provide evidence that chewing insects differentially alter the oxylipin profiles produced by the two main and competing branches of the plant defensive response pathway, the allene oxide synthase (AOS) and hydroperoxide lyase (HPL) branches, which are responsible for wound-inducible production of jasmonates (JAs), and green leafy volatiles (GLVs) respectively. Specifically, we used three Arabidopsis genotypes that were damaged by mechanical wounding or by insects of various feeding guilds (piercing aphids, generalist chewing caterpillars and specialist chewing caterpillars). We established that emission of GLVs is stimulated by wounding incurred mechanically or by aphids, but release of these volatiles is constitutively impaired by both generalist and specialist chewing insects. Simultaneously, however, these chewing herbivores stimulated JA production, demonstrating targeted insect suppression of the HPL branch of the oxylipin pathway. Use of lines engineered to express HPL constitutively, in conjunction with quantitative RT-PCR-based expression analyses, established a combination of transcriptional and post-transcriptional reprogramming of the HPL pathway genes as the mechanistic basis of insect-mediated suppression of the corresponding metabolites. Feeding studies suggested a potential evolutionary advantage of suppressing GLV production, as caterpillars preferably consumed leaf tissue from plants that had not been primed by these volatile cues.

摘要

昆虫食草动物已经发展出了许多策略来操纵宿主植物的防御反应。在这里,我们提供的证据表明,咀嚼昆虫会改变植物防御反应途径中两个主要分支(烯氧合酶(AOS)和过氧化物裂解酶(HPL)分支)产生的氧化脂类谱,这两个分支分别负责茉莉酸(JAs)和绿叶挥发物(GLVs)的诱导产生。具体来说,我们使用了三种拟南芥基因型,它们分别受到机械损伤或不同取食群体昆虫的损伤(刺吸式蚜虫、多食性咀嚼性毛毛虫和专食性咀嚼性毛毛虫)。我们发现,GLVs 的排放受到机械损伤或蚜虫的刺激,但这些挥发物的释放会被多食性和专食性咀嚼性昆虫持续抑制。然而,与此同时,这些咀嚼性食草动物会刺激 JA 的产生,这表明昆虫会有针对性地抑制氧化脂途径中的 HPL 分支。使用表达 HPL 的工程系,结合基于定量 RT-PCR 的表达分析,我们建立了 HPL 途径基因的转录和转录后重编程的组合,作为昆虫介导的相应代谢物抑制的机制基础。喂养研究表明,抑制 GLV 产生可能具有潜在的进化优势,因为毛毛虫更喜欢食用没有被这些挥发性线索诱导的植物的叶片组织。

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