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甲醇对费希尔大鼠和长 Evans 大鼠的体温调节作用。

Thermoregulatory effects of methanol in Fischer and Long Evans rats.

作者信息

Mohler F S, Gordon C J

机构信息

U.S. Environmental Protection Agency, Health Effects Research Laboratory, Research Triangle Park, NC 27711.

出版信息

Neurotoxicol Teratol. 1990 Jan-Feb;12(1):41-5. doi: 10.1016/0892-0362(90)90111-o.

Abstract

While methanol neurotoxicity has been studied for decades, there are very few data available on the thermoregulatory effects of methanol exposure. This paper will present the results of three studies designed to assess the effects of methanol on body temperature and behavioral thermoregulation in Fischer and Long Evans rats. The first study measured the onset of body temperature changes following methanol exposure. Following gavage of 3 g/kg methanol (20% w/v in saline), brain temperature (Tbr) of Fischer rats decreased 1.5 degrees C within 35 min. A similar volume of saline led to transient increases in Tbr. A second study assessed the time course of changes in body temperature by measuring colonic temperature (Tc) hourly following IP injection of saline or 1 or 3 g/kg methanol. The highest dosage of methanol caused a significant hypothermia in both Fischer and Long Evans rats. The hypothermia reached its nadir in both strains at 1-2 hours and partially recovered within the 6 hour experiment. The third study measured the effects of methanol on behavioral thermoregulation. Fischer and Long Evans rats were gavaged with saline or 1-3 g/kg methanol and placed in a temperature gradient. After 90 min in the gradient, rats of both strains which received 2 or 3 g/kg methanol had a significantly lower Tc than control rats. However, the methanol-treated rats remained in the cool end of the gradient and did not prevent the hypothermic effect of the alcohol. The absence of an observed effect on behavioral temperature selection suggests that methanol may interfere with thermal sensation.

摘要

虽然甲醇神经毒性已被研究数十年,但关于甲醇暴露对体温调节的影响的数据却非常少。本文将呈现三项研究的结果,这些研究旨在评估甲醇对Fischer大鼠和Long Evans大鼠体温及行为体温调节的影响。第一项研究测量了甲醇暴露后体温变化的起始情况。给Fischer大鼠灌胃3 g/kg甲醇(20% w/v生理盐水溶液)后,其脑温(Tbr)在35分钟内下降了1.5摄氏度。相同体积的生理盐水则导致Tbr短暂升高。第二项研究通过在腹腔注射生理盐水或1或3 g/kg甲醇后每小时测量结肠温度(Tc)来评估体温变化的时间进程。最高剂量的甲醇在Fischer大鼠和Long Evans大鼠中均导致显著体温过低。两种品系的大鼠体温过低在1 - 2小时达到最低点,并在6小时的实验中部分恢复。第三项研究测量了甲醇对行为体温调节的影响。给Fischer大鼠和Long Evans大鼠灌胃生理盐水或1 - 3 g/kg甲醇,并将它们置于温度梯度环境中。在温度梯度环境中90分钟后,接受2或3 g/kg甲醇的两种品系大鼠的Tc均显著低于对照大鼠。然而,经甲醇处理的大鼠仍留在温度梯度的低温端,且并未阻止酒精的体温过低效应。未观察到对行为温度选择的影响表明甲醇可能干扰热感觉。

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