Faculty of Health Sciences, School of Public Health, Curtin Health Innovation Research Institute Biosciences Research Precinct, Curtin University, Bentley, WA, Australia.
Clin Exp Pharmacol Physiol. 2013 Jan;40(1):45-52. doi: 10.1111/1440-1681.12032.
Dysfunction of the blood-brain barrier (BBB) is an early pathological feature of vascular dementia and Alzheimer's disease (AD) and is triggered by inflammatory stimuli. Probucol is a lipid-lowering agent with potent anti-oxidant properties once commonly used for the treatment of cardiovascular disease. Probucol therapy was found to stabilize cognitive symptoms in elderly AD patients, whereas in amyloid transgenic mice probucol was shown to attenuate amyloidosis. However, the mechanisms underlying the effects of probucol have note been determined. In the present study we investigated whether probucol can prevent BBB disturbances induced by chronic ingestion of proinflammatory diets enriched with either 20% (w/w) saturated fats (SFA) or 1% (w/w) cholesterol. Mice were fed the diets for 12 weeks before they were killed and BBB integrity was measured. Mice maintained on either the SFA- or cholesterol-supplemented diets were found to have a 30- and sevenfold greater likelihood of BBB dysfunction, respectively, as determined by the parenchymal extravasation of plasma-derived immunoglobulins and endogenous lipoprotein enrichment with β-amyloid. In contrast, mice fed the SFA- or cholesterol-enriched diets that also contained 1% (w/w) probucol showed no evidence of BBB disturbance. The parenchymal expression of glial fibrillary acidic protein, a marker of cerebrovascular inflammation, was significantly greater in mice fed the SFA-enriched diet. Plasma lipid, β-amyloid and apolipoprotein B levels were not increased by feeding of the SFA- or cholesterol-enriched diets. However, mice fed the SFA- or cholesterol-enriched diets did exhibit increased plasma non-esterified fatty acid levels that were not reduced by probucol. The data suggest that probucol prevents disturbances of BBB induced by chronic ingestion of diets enriched in SFA or cholesterol by suppressing inflammatory pathways rather than by modulating plasma lipid homeostasis.
血脑屏障(BBB)功能障碍是血管性痴呆和阿尔茨海默病(AD)的早期病理特征,是由炎症刺激引发的。普罗布考是一种具有强大抗氧化特性的降脂药物,曾常用于治疗心血管疾病。普罗布考治疗被发现可稳定老年 AD 患者的认知症状,而在淀粉样蛋白转基因小鼠中,普罗布考可减轻淀粉样蛋白病变。然而,普罗布考作用的机制尚未确定。在本研究中,我们研究了普罗布考是否可以预防慢性摄入富含促炎饮食引起的 BBB 紊乱,这些饮食富含 20%(w/w)饱和脂肪(SFA)或 1%(w/w)胆固醇。在处死小鼠之前,将其用饮食喂养 12 周,然后测量 BBB 完整性。结果发现,用 SFA 或胆固醇补充饮食喂养的小鼠,其 BBB 功能障碍的可能性分别增加了 30 倍和 7 倍,这是通过脑实质中血浆来源的免疫球蛋白漏出和内源性脂蛋白中β-淀粉样蛋白的富集来确定的。相比之下,用 SFA 或胆固醇补充饮食喂养的同时还含有 1%(w/w)普罗布考的小鼠没有 BBB 紊乱的证据。用 SFA 补充饮食喂养的小鼠脑实质中胶质纤维酸性蛋白的表达显著增加,这是脑血管炎症的标志物。用 SFA 或胆固醇补充饮食喂养不会增加血浆脂质、β-淀粉样蛋白和载脂蛋白 B 水平。然而,用 SFA 或胆固醇补充饮食喂养的小鼠确实表现出增加的血浆非酯化脂肪酸水平,而普罗布考不能降低这些水平。这些数据表明,普罗布考通过抑制炎症途径而不是调节血浆脂质稳态来预防慢性摄入富含 SFA 或胆固醇的饮食引起的 BBB 紊乱。