Medical Biochemistry and Biophysics, Karolinska Institute, Stockholm, Sweden.
J Neurochem. 2013 Apr;125(1):157-71. doi: 10.1111/jnc.12127. Epub 2013 Jan 10.
Deficient energy metabolism and network hyperactivity are the early symptoms of Alzheimer's disease (AD). In this study, we show that administration of exogenous oxidative energy substrates (OES) corrects neuronal energy supply deficiency that reduces the amyloid-beta-induced abnormal neuronal activity in vitro and the epileptic phenotype in AD model in vivo. In vitro, acute application of protofibrillar amyloid-β1-42 (Aβ1-42) induced aberrant network activity in wild-type hippocampal slices that was underlain by depolarization of both the neuronal resting membrane potential and GABA-mediated current reversal potential. Aβ1-42 also impaired synaptic function and long-term potentiation. These changes were paralleled by clear indications of impaired energy metabolism, as indicated by abnormal NAD(P)H signaling induced by network activity. However, when glucose was supplemented with OES pyruvate and 3-beta-hydroxybutyrate, Aβ1-42 failed to induce detrimental changes in any of the above parameters. We administered the same OES as chronic supplementation to a standard diet to APPswe/PS1dE9 transgenic mice displaying AD-related epilepsy phenotype. In the ex-vivo slices, we found neuronal subpopulations with significantly depolarized resting and GABA-mediated current reversal potentials, mirroring abnormalities we observed under acute Aβ1-42 application. Ex-vivo cortex of transgenic mice fed with standard diet displayed signs of impaired energy metabolism, such as abnormal NAD(P)H signaling and strongly reduced tolerance to hypoglycemia. Transgenic mice also possessed brain glycogen levels twofold lower than those of wild-type mice. However, none of the above neuronal and metabolic dysfunctions were observed in transgenic mice fed with the OES-enriched diet. In vivo, dietary OES supplementation abated neuronal hyperexcitability, as the frequency of both epileptiform discharges and spikes was strongly decreased in the APPswe/PS1dE9 mice placed on the diet. Altogether, our results suggest that early AD-related neuronal malfunctions underlying hyperexcitability and energy metabolism deficiency can be prevented by dietary supplementation with native energy substrates.
能量代谢不足和网络过度活跃是阿尔茨海默病(AD)的早期症状。在这项研究中,我们表明,外源性氧化能量底物(OES)的给药纠正了神经元能量供应不足,从而减少了体外淀粉样β诱导的异常神经元活性和体内 AD 模型中的癫痫表型。在体外,原纤维状淀粉样β 1-42(Aβ1-42)的急性应用诱导野生型海马切片中异常的网络活动,其基础是神经元静息膜电位和 GABA 介导的电流反转电位的去极化。Aβ1-42 还损害了突触功能和长时程增强。这些变化与能量代谢受损的明显迹象相平行,如网络活动引起的异常 NAD(P)H 信号所示。然而,当葡萄糖与 OES 丙酮酸和 3-β-羟基丁酸一起补充时,Aβ1-42 未能在上述任何参数中引起有害变化。我们将相同的 OES 作为慢性补充剂给予表现出 AD 相关癫痫表型的 APPswe/PS1dE9 转基因小鼠的标准饮食中。在离体切片中,我们发现神经元亚群的静息和 GABA 介导的电流反转电位明显去极化,反映了我们在急性 Aβ1-42 应用中观察到的异常。用标准饮食喂养的转基因小鼠的离体皮层显示出能量代谢受损的迹象,例如异常的 NAD(P)H 信号和对低血糖的耐受性明显降低。转基因小鼠的脑糖原水平也比野生型小鼠低两倍。然而,在用富含 OES 的饮食喂养的转基因小鼠中,没有观察到上述神经元和代谢功能障碍。在体内,饮食 OES 补充减轻了神经元过度兴奋,因为放置在饮食上的 APPswe/PS1dE9 小鼠的癫痫样放电和尖峰的频率都大大降低。总的来说,我们的结果表明,通过用天然能量底物进行饮食补充,可以预防早期 AD 相关的神经元功能障碍,这些功能障碍是兴奋性和能量代谢不足的基础。