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人类餐后血浆维生素A代谢:对使用血浆视黄酯作为肠道来源乳糜微粒及其残粒标志物的重新评估。

Postprandial plasma vitamin A metabolism in humans: a reassessment of the use of plasma retinyl esters as markers for intestinally derived chylomicrons and their remnants.

作者信息

Krasinski S D, Cohn J S, Russell R M, Schaefer E J

机构信息

US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111.

出版信息

Metabolism. 1990 Apr;39(4):357-65. doi: 10.1016/0026-0495(90)90249-c.

Abstract

We investigated postprandial vitamin A metabolism by measuring retinyl ester, triglyceride, and apolipoprotein (apo)B-48 in the plasma lipoproteins of human subjects before and after fat-feeding. Following a 14-hour fast, eight healthy subjects (two men, six women, 28 to 79 years) were given a fat-rich meal (1 g fat/kg body weight) containing vitamin A (40 retinol equivalents per kilogram body weight). Blood was collected every 3 hours for 12 hours and lipoproteins were isolated by sequential ultracentrifugation. Mean plasma retinyl ester concentration peaked 6 hours after the fat-rich meal, whereas mean plasma triglyceride peaked at 3 hours. Data obtained from hourly samples in 3 subjects showed that changes in the postprandial plasma concentration of retinyl ester occurred 1 to 2 hours after changes in the plasma triglyceride concentration. In triglyceride-rich lipoproteins (TRL) of d less than 1.006 g/mL, retinyl ester similarly peaked at 6 hours, whereas triglyceride as well as apoB-48 peaked at 3 hours. Although retinyl esters were found mainly in TRL in the initial postprandial period (84%, 3 hours; 83%, 6 hours), in fasting and postprandial plasma, particularly 9 or more hours after fat-feeding, a large percentage of plasma retinyl esters were in low-density lipoproteins (LDL) (44%, fasting; 9%, 3 hours; 9%, 6 hours; 19%, 9 hours; 32%, 12 hours). A small percentage of retinyl esters were also found in postprandial high-density lipoproteins (HDL) (2% to 7%). ApoB-48 was not detected in LDL of fasting or postprandial plasma.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

我们通过测量人体受试者在进食脂肪前后血浆脂蛋白中的视黄酯、甘油三酯和载脂蛋白(apo)B - 48,研究了餐后维生素A的代谢情况。在禁食14小时后,给8名健康受试者(2名男性,6名女性,年龄28至79岁)提供一顿富含脂肪的餐食(1克脂肪/千克体重),其中含有维生素A(每千克体重40视黄醇当量)。每3小时采集一次血样,共采集12小时,通过连续超速离心法分离脂蛋白。富含脂肪的餐食后6小时,血浆视黄酯浓度均值达到峰值,而血浆甘油三酯均值在3小时达到峰值。从3名受试者的每小时样本中获得的数据显示,餐后血浆视黄酯浓度的变化发生在血浆甘油三酯浓度变化后的1至2小时。在密度小于1.006 g/mL的富含甘油三酯的脂蛋白(TRL)中,视黄酯同样在6小时达到峰值,而甘油三酯以及apoB - 48在3小时达到峰值。尽管在餐后初期(3小时时为84%,6小时时为83%)视黄酯主要存在于TRL中,但在空腹和餐后血浆中,尤其是进食脂肪后9小时或更长时间,很大一部分血浆视黄酯存在于低密度脂蛋白(LDL)中(空腹时为44%;3小时时为9%;6小时时为9%;9小时时为19%;12小时时为32%)。餐后高密度脂蛋白(HDL)中也发现了一小部分视黄酯(2%至7%)。在空腹或餐后血浆的LDL中未检测到apoB - 48。(摘要截断于250字)

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