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从辣椒中克隆和功能分析三个编码多聚半乳糖醛酸酶抑制蛋白的基因,并在烟草中转化 CaPGIP1 以提高对两种真菌病原体的抗性。

Cloning and functional analysis of three genes encoding polygalacturonase-inhibiting proteins from Capsicum annuum and transgenic CaPGIP1 in tobacco in relation to increased resistance to two fungal pathogens.

机构信息

Department of Plant Pathology, Shandong Agricultural University, No. 61, Daizong street, Tai'an, 271018, Shandong, China.

出版信息

Plant Mol Biol. 2013 Mar;81(4-5):379-400. doi: 10.1007/s11103-013-0007-6. Epub 2013 Jan 19.

DOI:10.1007/s11103-013-0007-6
PMID:23334855
Abstract

Polygalacturonase-inhibiting proteins (PGIPs) are plant cell wall glycoproteins that can inhibit fungal endopolygalacturonases (PGs). The PGIPs directly reduce the aggressive potential of PGs. Here, we isolated and functionally characterized three members of the pepper (Capsicum annuum) PGIP gene family. Each was up-regulated at a different time following stimulation of the pepper leaves by Phytophthora capcisi and abiotic stresses including salicylic acid, methyl jasmonate, abscisic acid, wounding and cold treatment. Purified recombinant proteins individually inhibited activity of PGs produced by Alternaria alternata and Colletotrichum nicotianae, respectively, and virus-induced gene silencing in pepper conferred enhanced susceptibility to P. capsici. Because three PGIP genes acted similarily in conferring resistance to infection by P. capsici, and because individually purified proteins showed consistent inhibition against PG activity of both pathogens, CaPGIP1 was selected for manipulating transgenic tobacco. The crude proteins from transgenic tobacco exhibited distinct enhanced resistance to PG activity of both fungi. Moreover, the transgenic tobacco showed effective resistance to infection and a significant reduction in the number of infection sites, number of lesions and average size of lesions in the leaves. All results suggest that CaPGIPs may be involved in plant defense response and play an important role in a plant's resistance to disease.

摘要

多聚半乳糖醛酸酶抑制蛋白(PGIPs)是一种植物细胞壁糖蛋白,可以抑制真菌内切多聚半乳糖醛酸酶(PGs)。PGIPs 直接降低 PGs 的侵袭潜力。在这里,我们分离并功能表征了辣椒(Capsicum annuum)PGIP 基因家族的三个成员。在胡椒叶被辣椒疫霉和非生物胁迫(包括水杨酸、茉莉酸甲酯、脱落酸、损伤和冷处理)刺激后,每个基因在不同的时间被上调。纯化的重组蛋白分别抑制Alternaria alternata 和 Colletotrichum nicotianae 产生的 PGs 的活性,而辣椒中的病毒诱导基因沉默赋予对 P. capsici 的增强易感性。因为三个 PGIP 基因在赋予对 P. capsici 感染的抗性方面作用相似,并且单独纯化的蛋白对两种病原体的 PG 活性表现出一致的抑制作用,因此选择 CaPGIP1 用于操纵转基因烟草。来自转基因烟草的粗蛋白表现出对两种真菌 PG 活性的明显增强抗性。此外,转基因烟草表现出对感染的有效抗性,叶片上的感染部位数量、损伤数量和平均损伤大小显著减少。所有结果表明,CaPGIPs 可能参与植物防御反应,并在植物对疾病的抗性中发挥重要作用。

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