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非人类灵长类动物血清低密度和高密度脂蛋白的碳水化合物组成

Carbohydrate composition of serum low and high density lipoproteins of nonhuman primate species.

作者信息

Pargaonkar P S, Radhakrishnamurthy B, Srinivasan S R, Berenson G S

机构信息

Department of Medicine, Louisiana State University Medical Center, New Orleans 70112.

出版信息

Comp Biochem Physiol B. 1977;56(3):293-9. doi: 10.1016/0305-0491(77)90019-0.

DOI:10.1016/0305-0491(77)90019-0
PMID:233783
Abstract
  1. Carbohydrate composition of serum low and high density lipoproteins obtained from 5 nonhuman primate species (chimpanzee, patas, baboon, rhesus, and spider) and humans was studied. 2. Individual lipoproteins were isolated from pooled sera of each species by ultracentrifugal flotation between the densities 1.019-1.063 for LDL-2; 1.063-1.12 for HDL-2; and 1.12-1.21 for HDL-3. After delipidation, sialic acid, fucose, glucosamine, mannose, galactose, and glucose were determined on apo LDL-2, apo HDL-2, and apo HDL-3. 3. Glucosamine, galactose, and mannose constituted a major component of the sugars in apo LDL-2, with similar relative proportions in all species. Sialic acid, fucose, and glucose formed a minor component, the proportions of which varied greatly among the species. 4. Unlike apo LDL-2, sialic acid, fucose, and glucosamine constituted the bulk of the sugars in apo HDL-2 and apo HDL-3. Mannose, galactose, and glucose were minor components, with galactose predominating. 5. Qualitative differences were observed in electrophoretic mobilities of apo HDL-2 and apo HDL-3 on polyacrylamide gel. One faster moving band was unique to chimpanzee. 6. Intraspecies differences in the content of sialic acid and fucose of apolipoproteins may be related to lipoprotein metabolism and species susceptibility (or resistance) to either spontaneous or diet-induced atherosclerosis.
摘要
  1. 对从5种非人类灵长类动物(黑猩猩、东非狒狒、狒狒、恒河猴和蜘蛛猴)以及人类获取的血清低密度和高密度脂蛋白的碳水化合物组成进行了研究。2. 通过在密度1.019 - 1.063之间进行超速离心浮选从每个物种的混合血清中分离出个体脂蛋白,用于分离低密度脂蛋白2(LDL - 2);在密度1.063 - 1.12之间用于分离高密度脂蛋白2(HDL - 2);在密度1.12 - 1.21之间用于分离高密度脂蛋白3(HDL - 3)。脱脂后,对载脂蛋白LDL - 2、载脂蛋白HDL - 2和载脂蛋白HDL - 3测定唾液酸、岩藻糖、葡糖胺、甘露糖、半乳糖和葡萄糖。3. 葡糖胺、半乳糖和甘露糖构成了载脂蛋白LDL - 2中糖类的主要成分,在所有物种中的相对比例相似。唾液酸、岩藻糖和葡萄糖构成次要成分,其比例在不同物种间差异很大。4. 与载脂蛋白LDL - 2不同,唾液酸、岩藻糖和葡糖胺构成了载脂蛋白HDL - 2和载脂蛋白HDL - 3中糖类的大部分。甘露糖、半乳糖和葡萄糖是次要成分,其中半乳糖占主导。5. 在聚丙烯酰胺凝胶上观察到载脂蛋白HDL - 2和载脂蛋白HDL - 3的电泳迁移率存在定性差异。一条迁移速度较快的条带是黑猩猩所特有的。6. 载脂蛋白中唾液酸和岩藻糖含量的种内差异可能与脂蛋白代谢以及物种对自发性或饮食诱导的动脉粥样硬化的易感性(或抗性)有关。

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