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本文引用的文献

1
A literature review of quality in lower gastrointestinal endoscopy from the patient perspective.从患者角度对下消化道内镜检查质量的文献综述。
Can J Gastroenterol. 2011 Dec;25(12):681-5. doi: 10.1155/2011/590356.
2
Development and implementation of a comprehensive quality assurance program at a community endoscopy facility.社区内镜检查机构全面质量保证计划的制定与实施。
Can J Gastroenterol. 2011 Oct;25(10):547-54. doi: 10.1155/2011/608283.
3
Quality of care for gastrointestinal conditions: a primer for gastroenterologists.胃肠道疾病的护理质量:胃肠病学家指南。
Am J Gastroenterol. 2011 Jul;106(7):1182-7. doi: 10.1038/ajg.2011.118.
4
Patients' experiences and reported barriers to colonoscopy in the screening context--a systematic review of the literature.患者在筛查背景下接受结肠镜检查的体验和报告的障碍——文献系统综述。
Patient Educ Couns. 2012 Feb;86(2):137-46. doi: 10.1016/j.pec.2011.04.010. Epub 2011 Jun 2.
5
Point-of-care, peer-comparator colonoscopy practice audit: The Canadian Association of Gastroenterology Quality Program--Endoscopy.即时护理、同行比较结肠镜检查实践审计:加拿大胃肠病学协会质量计划——内镜检查
Can J Gastroenterol. 2011 Jan;25(1):13-20. doi: 10.1155/2011/320904.
6
A piece of my mind. Secret shopper.
JAMA. 2010 Nov 17;304(19):2103-4. doi: 10.1001/jama.2010.1666.
7
Quality assurance of endoscopy in colorectal cancer screening.结直肠癌筛查中内镜检查的质量保证。
Best Pract Res Clin Gastroenterol. 2010 Aug;24(4):451-64. doi: 10.1016/j.bpg.2010.06.006.
8
Endoscopist specialty is associated with incident colorectal cancer after a negative colonoscopy.内镜医生专业与阴性结肠镜检查后的结直肠癌发病相关。
Clin Gastroenterol Hepatol. 2010 Mar;8(3):275-9. doi: 10.1016/j.cgh.2009.10.022. Epub 2009 Oct 29.
9
Loyalty and positive word-of-mouth: patients and hospital personnel as advocates of a customer-centric health care organization.忠诚度与积极的口碑:患者与医院工作人员作为以客户为中心的医疗保健组织的倡导者。
Health Mark Q. 2006;23(3):59-77. doi: 10.1080/07359680802086174.
10
Access to specialist gastroenterology care in Canada: comparison of wait times and consensus targets.加拿大专科胃肠病护理的可及性:等待时间与共识目标的比较
Can J Gastroenterol. 2008 Feb;22(2):161-7. doi: 10.1155/2008/479684.

患者确定的结肠镜检查服务质量指标。

Patient-identified quality indicators for colonoscopy services.

作者信息

Sewitch Maida J, Dubé Catherine, Brien Stephanie, Jiang Mengzhu, Hilsden Robert J, Barkun Alan N, Armstrong David

机构信息

Department of Medicine, McGill University, Montreal, Quebec.

出版信息

Can J Gastroenterol. 2013 Jan;27(1):25-32. doi: 10.1155/2013/574956.

DOI:10.1155/2013/574956
PMID:23378980
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3545623/
Abstract

BACKGROUND

Current quality improvement tools for endoscopy services, such as the Global Rating Scale (GRS), emphasize the need for patient-centred care. However, there are no studies that have investigated patient expectations and/or perceptions of quality indicators in endoscopy services.

OBJECTIVES

To identify quality indicators for colonoscopy services from the patient perspective; to rate indicators of importance; to determine factors that influence indicator ratings; and to compare the identified indicators with those of the GRS.

METHODS

A two-phase mixed methods study was undertaken in Montreal (Quebec), Calgary (Alberta) and Hamilton (Ontario) among patients ≥18 years of age who spoke and read English or French. In phase 1, focus group participants identified quality indicators that were then used to construct a survey questionnaire. In phase 2, survey questionnaires, which were completed immediately after colonoscopy, prompted respondents to rate the 20 focus group-derived indicators according to their level of importance (low, medium, high) and to list up to nine additional items. Multiple logistic regression analysis was used to determine the factors that influenced focus group-derived indicator ratings. Patient-identified indicators were compared with those used in the GRS to identify novel indicators.

RESULTS

Three quality indicator themes were identified by 66 participants in 12 focus groups: communication, comfort and service environment. Of the 828 surveys distributed, 402 (48.6%) were returned and 65% of focus group-derived indicators were rated highly important by at least 55% of survey respondents. Indicator ratings differed according to age, sex, site and perceived colorectal cancer risk. Of the 29 patient-identified indicators, 17 (58.6%) were novel.

CONCLUSIONS

Patients identified 17 novel quality indicators, suggesting that patients and health professionals differ in their perspectives with respect to quality in colonoscopy services.

摘要

背景

当前用于内镜检查服务的质量改进工具,如全球评级量表(GRS),强调以患者为中心的护理的必要性。然而,尚无研究调查患者对内镜检查服务质量指标的期望和/或认知。

目的

从患者角度确定结肠镜检查服务的质量指标;对指标的重要性进行评级;确定影响指标评级的因素;并将确定的指标与GRS的指标进行比较。

方法

在蒙特利尔(魁北克)、卡尔加里(艾伯塔)和汉密尔顿(安大略)对年龄≥18岁、会说和读英语或法语的患者进行了一项两阶段混合方法研究。在第1阶段,焦点小组参与者确定质量指标,然后用于构建调查问卷。在第2阶段,结肠镜检查后立即完成的调查问卷促使受访者根据重要程度(低、中、高)对20个焦点小组得出的指标进行评级,并列出多达九个其他项目。采用多因素逻辑回归分析确定影响焦点小组得出的指标评级的因素。将患者确定的指标与GRS中使用的指标进行比较,以确定新的指标。

结果

12个焦点小组的66名参与者确定了三个质量指标主题:沟通、舒适度和服务环境。在分发的828份调查问卷中,402份(48.6%)被收回,65%的焦点小组得出的指标被至少55%的调查受访者评为非常重要。指标评级因年龄、性别、地点和感知的结直肠癌风险而异。在29个患者确定的指标中,17个(58.6%)是新的。

结论

患者确定了17个新的质量指标,表明患者和卫生专业人员在结肠镜检查服务质量方面的观点存在差异。