Research Center for Environmental Genomics, Kobe University, Kobe, Hyogo 657-8501, Japan.
Plant Physiol. 2013 Apr;161(4):2128-35. doi: 10.1104/pp.112.213645. Epub 2013 Feb 12.
This is the first report, to our knowledge, to reveal important factors by which members of the Cucurbitaceae family, such as cucumber (Cucumis sativus), watermelon (Citrullus lanatus), melon (Cucumis melo), pumpkin (Cucurbita pepo), squash (C. pepo), and zucchini (C. pepo), are selectively polluted with highly toxic hydrophobic contaminants, including organochlorine insecticides and dioxins. Xylem sap of C. pepo ssp. pepo, which is a high accumulator of hydrophobic compounds, solubilized the hydrophobic compound pyrene into the aqueous phase via some protein(s). Sodium dodecyl sulfate-polyacrylamide gel electrophoresis of xylem sap of two C. pepo subspecies revealed that the amount of 17-kD proteins in C. pepo ssp. pepo was larger than that in C. pepo ssp. ovifera, a low accumulator, suggesting that these proteins may be related to the translocation of hydrophobic compounds. The protein bands at 17 kD contained major latex-like proteins (MLPs), and the corresponding genes MLP-PG1, MLP-GR1, and MLP-GR3 were cloned from the C. pepo cultivars Patty Green and Gold Rush. Expression of the MLP-GR3 gene in C. pepo cultivars was positively correlated with the band intensity of 17-kD proteins and bioconcentration factors toward dioxins and dioxin-like compounds. Recombinant MLP-GR3 bound polychlorinated biphenyls immobilized on magnetic beads, whereas recombinant MLP-PG1 and MLP-GR1 did not. These results indicate that the high expression of MLP-GR3 in C. pepo ssp. pepo plants and the existence of MLP-GR3 in their xylem sap are related to the efficient translocation of hydrophobic contaminants. These findings should be useful for decreasing the contamination of fruit of the Cucurbitaceae family as well as the phytoremediation of hydrophobic contaminants.
这是首次报告,据我们所知,揭示了葫芦科(黄瓜、西瓜、甜瓜、南瓜、葫芦和西葫芦)成员被高度有毒的疏水性污染物选择性污染的重要因素,包括有机氯杀虫剂和二恶英。南瓜(Cucurbita pepo)的木质部汁液是疏水性化合物的高积累者,通过某些蛋白质将疏水性化合物芘溶解到水相中。两种南瓜亚种木质部汁液的十二烷基硫酸钠-聚丙烯酰胺凝胶电泳显示,南瓜(C. pepo ssp. pepo)中的 17-kD 蛋白量大于低积累者南瓜(C. pepo ssp. ovifera),表明这些蛋白质可能与疏水性化合物的转运有关。17 kD 蛋白带含有主要乳状蛋白(MLPs),并从南瓜品种 Patty Green 和 Gold Rush 中克隆了相应的 MLP-PG1、MLP-GR1 和 MLP-GR3 基因。MLP-GR3 基因在南瓜品种中的表达与 17-kD 蛋白带强度和二恶英及类似二恶英化合物的生物浓缩因子呈正相关。重组 MLP-GR3 与固定在磁珠上的多氯联苯结合,而重组 MLP-PG1 和 MLP-GR1 则不结合。这些结果表明,南瓜(C. pepo ssp. pepo)植物中 MLP-GR3 的高表达以及其木质部汁液中存在 MLP-GR3 与疏水性污染物的有效转运有关。这些发现对于减少葫芦科水果的污染以及疏水性污染物的植物修复都应该是有用的。