Division of Biochemistry, Faculty of Science, University of Calgary, Calgary, Alberta T2N 1N4, Canada.
J Biol Chem. 2013 May 3;288(18):12993-3005. doi: 10.1074/jbc.M113.455436. Epub 2013 Mar 13.
β-Galactosidase (lacZ) has bifunctional activity. It hydrolyzes lactose to galactose and glucose and catalyzes the intramolecular isomerization of lactose to allolactose, the lac operon inducer. β-Galactosidase promotes the isomerization by means of an acceptor site that binds glucose after its cleavage from lactose and thus delays its exit from the site. However, because of its relatively low affinity for glucose, details of this site have remained elusive. We present structural data mapping the glucose site based on a substituted enzyme (G794A-β-galactosidase) that traps allolactose. Various lines of evidence indicate that the glucose of the trapped allolactose is in the acceptor position. The evidence includes structures with Bis-Tris (2,2-bis(hydroxymethyl)-2,2',2″-nitrilotriethanol) and L-ribose in the site and kinetic binding studies with substituted β-galactosidases. The site is composed of Asn-102, His-418, Lys-517, Ser-796, Glu-797, and Trp-999. Ser-796 and Glu-797 are part of a loop (residues 795-803) that closes over the active site. This loop appears essential for the bifunctional nature of the enzyme because it helps form the glucose binding site. In addition, because the loop is mobile, glucose binding is transient, allowing the release of some glucose. Bioinformatics studies showed that the residues important for interacting with glucose are only conserved in a subset of related enzymes. Thus, intramolecular isomerization is not a universal feature of β-galactosidases. Genomic analyses indicated that lac repressors were co-selected only within the conserved subset. This shows that the glucose binding site of β-galactosidase played an important role in lac operon evolution.
β-半乳糖苷酶(lacZ)具有双功能活性。它既能水解乳糖产生半乳糖和葡萄糖,又能催化乳糖的分子内异构化生成别乳糖,别乳糖是 lac 操纵子的诱导物。β-半乳糖苷酶通过一个受体部位促进异构化,该部位在从乳糖中裂解葡萄糖后结合葡萄糖,从而延迟其从部位的释放。然而,由于其对葡萄糖的亲和力相对较低,该部位的细节仍然难以捉摸。我们基于一种取代酶(G794A-β-半乳糖苷酶)呈现了基于结构的葡萄糖结合部位数据,该取代酶可以捕获别乳糖。各种证据表明,被捕获的别乳糖中的葡萄糖处于受体部位。这些证据包括在该部位具有 Bis-Tris(2,2-双(羟甲基)-2,2',2″-三乙撑二胺)和 L-核糖的结构以及取代的β-半乳糖苷酶的动力学结合研究。该部位由 Asn-102、His-418、Lys-517、Ser-796、Glu-797 和 Trp-999 组成。Ser-796 和 Glu-797 是环(残基 795-803)的一部分,该环覆盖活性部位。该环似乎对酶的双功能性质至关重要,因为它有助于形成葡萄糖结合部位。此外,由于该环具有流动性,葡萄糖结合是瞬时的,从而允许释放一些葡萄糖。生物信息学研究表明,与葡萄糖相互作用的重要残基仅在相关酶的一个亚集中保守。因此,分子内异构化不是β-半乳糖苷酶的普遍特征。基因组分析表明,lac 阻遏物仅在保守亚集中共同选择。这表明β-半乳糖苷酶的葡萄糖结合部位在 lac 操纵子的进化中发挥了重要作用。