Misiewicz A, Trzcionka-Bera D, Kosiński B, Stoch K
VI Katedry i Kliniki Chorób Wewnetrznych Slaskiej Akademii Medycznej w Katowicach.
Przegl Lek. 1990;47(2):275-7.
In workers of the cooking plant the resting metabolism of peripheral blood neutrophils has been evaluated. The nitrotetrazolium blue reduction has been used for evaluation of above phenomenon. Simultaneously analogous investigations have been performed in properly selected control group. It has been stated that the cooking plant environment represents a strong stimulator of the neutrophil resting metabolism as seen by significant increase of the formazan-positive cells when compared with that in the control group.
在烹饪厂工人中,已对外周血中性粒细胞的静息代谢进行了评估。采用硝基四氮唑蓝还原法来评估上述现象。同时,在经过适当挑选的对照组中进行了类似研究。结果表明,与对照组相比,烹饪厂环境中甲酸紫阳性细胞显著增加,这表明该环境是中性粒细胞静息代谢的强烈刺激因素。