Nestlé Research Center, Nestec Ltd., Lausanne, Switzerland.
Mol Nutr Food Res. 2013 May;57(5):833-9. doi: 10.1002/mnfr.201200512. Epub 2013 Feb 18.
Tea is an infusion of the Camellia sinensis leaves. The most prevalent bioactive compounds in green tea are catechins (C), which are of great interest for their potential health-promoting effects. However, metabolism and bioavailability of C are not fully understood.
This study investigates the human bioavailability (plasma appearance) of C after drinking three doses of infused green tea in a randomized cross-over design. The sum of area under the curve increased between the small (0.75% w/v, 180 mg total C) and medium (1.25%) dose of ingested green tea but not between the medium and the high (1.75%) dose. The overall pattern for the sum of C did not reflect the fate of individual C. While (-)-epigallocatechin and 4'-O-Me-epigallocatechin showed saturation in plasma between the medium and high green tea doses, (-)-epigallocatechin gallate and (-)-epicatechin did not "saturate" and increased proportionally with the ingested dose. Regardless of the dose, C appeared rapidly in plasma as monophasic curves, suggesting absorption in the small intestine and minimal entero-hepatic circulation.
As a conclusion, when studying dose response of polyphenols and metabolites, one must look not only at the overall pattern of plasma appearance, but also at data specific for each metabolite.
茶是茶叶的浸提物。绿茶中最常见的生物活性化合物是儿茶素(C),因其潜在的促进健康的作用而备受关注。然而,C 的代谢和生物利用度尚未完全了解。
本研究采用随机交叉设计,在饮用三杯冲泡绿茶后,研究了 C 在人体中的生物利用度(血浆出现)。摄入的绿茶低(0.75%w/v,总 C180mg)和中(1.25%)剂量组的曲线下面积之和增加,但中(1.25%)和高(1.75%)剂量组之间没有增加。C 的总和的整体模式没有反映出各个 C 的命运。虽然(-)-表没食子儿茶素和 4'-O-Me-表没食子儿茶素在中、高剂量绿茶之间在血浆中表现出饱和,但(-)-表没食子儿茶素没食子酸酯和(-)-表儿茶素没有“饱和”,并且与摄入的剂量成比例增加。无论剂量如何,C 都以单相曲线迅速出现在血浆中,表明在小肠吸收,肠肝循环最小。
因此,在研究多酚和代谢物的剂量反应时,不仅要观察血浆出现的总体模式,还要观察每个代谢物的具体数据。