Gibson N J, Brown M F
Department of Chemistry, University of Arizona, Tucson 85721.
Biochem Biophys Res Commun. 1990 Jun 29;169(3):1028-34. doi: 10.1016/0006-291x(90)91997-7.
Rhodopsin in native rod membranes and incorporated into egg phosphatidylcholine (egg PC) vesicles was studied at pH 5 and 7 at 28 degrees C. Rhodopsin function, as monitored by the formation of metarhodopsin II (MII) from metarhodopsin I (MI) following an actinic flash, was found to be largely blocked in egg PC vesicles at pH 7. When the pH was lowered to 5, however, rhodopsin showed essentially equal activity in both native and egg PC membranes. This activity exceeded that found for rhodopsin in native membranes at pH 7. Phospholipid composition is thus shown to directly affect the MI in equilibrium MII equilibrium, which in turn is linked to visual function.
在28摄氏度、pH值为5和7的条件下,对天然视杆细胞膜中的视紫红质以及掺入卵磷脂(egg PC)囊泡中的视紫红质进行了研究。通过光化闪光后视紫红质I(MI)形成视紫红质II(MII)来监测视紫红质功能,结果发现在pH值为7的egg PC囊泡中,视紫红质功能在很大程度上受到阻碍。然而,当pH值降至5时,视紫红质在天然膜和egg PC膜中的活性基本相同。这种活性超过了在pH值为7的天然膜中视紫红质的活性。因此表明磷脂组成直接影响MI与MII平衡中的平衡,而这又与视觉功能相关。