Lipase produced by a mold, Mucor javanicus, was purified about 180-fold from the ethanol precipitate of the culture filtrate. Purification was achieved by acid precipitation followed by gel filtrations on Sephadex G-200 (at low ionic strength) and Sephadex G-75 (at a high ionic strength). The purified enzyme preparation showed unusual behavior on polyacrylamide gel electrophoresis. The molecular weight was estimated to be 21 000. The enzyme had a positional specificity towards the position 1 and 3 of triacylglycerols. 2. Lipase in the crude preparation takes an aggregated form. aggregated form was achieved by raising the ionic strength of the medium. 3. The purified lipase preparation from Mucor javanicus exhibits phospholipase A1 activity, hydrolyzing the carboxyl ester at the 1-position of phosphatidylcholine. This activity seems to be due to the action of the lipase itself and not due to any other specific phospholipases.
摘要
由爪哇毛霉产生的脂肪酶从培养滤液的乙醇沉淀物中纯化了约180倍。通过酸沉淀,然后在低离子强度下于Sephadex G - 200上进行凝胶过滤以及在高离子强度下于Sephadex G - 75上进行凝胶过滤来实现纯化。纯化后的酶制剂在聚丙烯酰胺凝胶电泳上表现出异常行为。估计其分子量为21000。该酶对三酰甘油的1位和3位具有位置特异性。2. 粗制剂中的脂肪酶呈聚集形式。通过提高培养基的离子强度可实现聚集形式。3. 从爪哇毛霉纯化得到的脂肪酶制剂表现出磷脂酶A1活性,可水解磷脂酰胆碱1位上的羧酸酯。这种活性似乎是由于脂肪酶本身的作用,而不是由于任何其他特定的磷脂酶。