Murphy S E, Heiblum R, Trushin N
American Health Foundation, Naylor Dana Institute for Disease Prevention, Valhalla, New York 10595.
Cancer Res. 1990 Aug 1;50(15):4685-91.
The metabolism and DNA binding of N'-nitrosonornicotine (NNN) and 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK) by cultured F344 rat oral tissue and esophagus were investigated over a range of concentrations. The metabolites present in the culture media were separated by high performance liquid chromatography and were identified by comparison to standards. alpha-Hydroxylation of NNN, an esophageal carcinogen, was the major pathway for metabolism of this nitrosamine in both tissues. The metabolites formed from 2'-hydroxylation were between 3.0 and 3.9 times those formed from 5'-hydroxylation. 2'-Hydroxylation results in a pyridyloxobutylating species. DNA from esophagus cultured with [5-3H]NNN contained a pyridyloxobutylated adduct which upon acid hydrolysis released 3.8 pmol [5-3H]-4-hydroxy-1-(3-pyridyl)-1-butanone/mumol guanine. DNA from oral tissue cultured under the same conditions, where the extent of metabolism was the same, contained no measurable [5-3H]NNN DNA adduct. This suggests that factors, as yet unknown, cause the DNA of oral cavity tissue to be protected from pyridyloxobutylation by NNN. The metabolism of NNK by alpha-hydroxylation was as much as 10-fold less than the metabolism of NNN by this pathway in both tissues. alpha-Hydroxylation of NNK results in either a methylating species or a pyridyloxobutylating species. DNA from oral tissue cultured with [C3H3]NNK contained between 1.7 and 4.3 pmol 7-methylguanine/mumol guanine, respectively. No pyridyloxobutylated DNA (less than 0.2 pmol/mumol guanine) was detected in oral tissue incubated with [5-3H]NNK. The DNA from esophagi incubated with [C3H3]NNK contained no 7-methylguanine (less than 0.4 pmol/mumol guanine). The level of pyridyloxobutylation of DNA from esophagi incubated with [5-3H]NNK was 0.17 pmol/mumol guanine. The ability of the esophagus to metabolize NNN to a greater extent than NNK to a reactive species which pyridyloxobutylates DNA may be important in determining the carcinogenicity of NNN in the esophagus. In contrast, the metabolism of NNK to a methylating species by oral cavity tissue suggests that this tobacco-specific nitrosamine is important in tobacco-related oral cavity carcinogenesis.
研究了培养的F344大鼠口腔组织和食管在一系列浓度下对N'-亚硝基降烟碱(NNN)和4-(甲基亚硝基氨基)-1-(3-吡啶基)-1-丁酮(NNK)的代谢及与DNA的结合情况。通过高效液相色谱法分离培养基中存在的代谢物,并与标准品比较进行鉴定。食管致癌物NNN的α-羟基化是该亚硝胺在两种组织中代谢的主要途径。由2'-羟基化形成的代谢物是由5'-羟基化形成的代谢物的3.0至3.9倍。2'-羟基化产生一种吡啶氧基丁基化物质。用[5-³H]NNN培养的食管DNA含有一种吡啶氧基丁基化加合物,经酸水解后每微摩尔鸟嘌呤释放出3.8皮摩尔[5-³H]-4-羟基-1-(3-吡啶基)-1-丁酮。在相同条件下培养的口腔组织DNA,其代谢程度相同,但未检测到可测量的[5-³H]NNN DNA加合物。这表明,尚不清楚的因素使口腔组织的DNA免受NNN的吡啶氧基丁基化作用。在两种组织中,NNK通过α-羟基化的代谢比NNN通过该途径的代谢少多达10倍。NNK的α-羟基化产生一种甲基化物质或一种吡啶氧基丁基化物质。用[³H³]NNK培养的口腔组织DNA分别含有1.7至4.3皮摩尔7-甲基鸟嘌呤/微摩尔鸟嘌呤。在用[5-³H]NNK孵育的口腔组织中未检测到吡啶氧基丁基化DNA(小于0.2皮摩尔/微摩尔鸟嘌呤)。用[³H³]NNK孵育的食管DNA不含7-甲基鸟嘌呤(小于0.4皮摩尔/微摩尔鸟嘌呤)。用[5-³H]NNK孵育的食管DNA的吡啶氧基丁基化水平为0.17皮摩尔/微摩尔鸟嘌呤。食管将NNN代谢为比NNK更易形成使DNA发生吡啶氧基丁基化的反应性物质的能力,可能在确定NNN在食管中的致癌性方面很重要。相比之下,口腔组织将NNK代谢为甲基化物质表明,这种烟草特异性亚硝胺在与烟草相关的口腔癌发生中很重要。