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一种抗氧化化合物(2-巯基乙醇)对衰老小肠神经末梢的影响。

Effect of an antioxidant compound (2-mercaptoethanol) on the nerve terminals of the aging small intestine.

作者信息

Fehér E, Pénzes L

机构信息

First Department of Anatomy, Semmelweis University Medical School, Budapest, Hungary.

出版信息

Exp Gerontol. 1990;25(2):135-40. doi: 10.1016/0531-5565(90)90044-3.

Abstract

The effect of 2-mercaptoethanol (2-ME) treatment on the nerve elements of the small intestine has been investigated in old mice. In control animals only a few synapses and a very small number of vesicles were found in the nerve terminals. Some of the nerve fibers were observed to be degenerating. After drinking 2-ME daily for 17 months, both the number of synapses and vesicles within the nerve terminals increased. No degenerated fibers were observed. It is assumed that 2-ME has a beneficial influence on the peripheral intestinal nervous system increasing the number of synapses and the vesicle population in the nerve terminals.

摘要

在老年小鼠中研究了2-巯基乙醇(2-ME)处理对小肠神经元件的影响。在对照动物中,神经末梢仅发现少量突触和极少数囊泡。观察到一些神经纤维正在退化。在每天饮用2-ME 17个月后,神经末梢内的突触和囊泡数量均增加。未观察到退化的纤维。据推测,2-ME对周围肠道神经系统有有益影响,可增加神经末梢中突触的数量和囊泡的数量。

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