Department of Food Science and Agricultural Chemistry, McGill University , 21,111 Lakeshore, Ste. Anne de Bellevue, Quebec, Canada H9X 3V9.
J Agric Food Chem. 2013 Jun 26;61(25):5946-52. doi: 10.1021/jf401118n. Epub 2013 Jun 13.
During mass spectrometric analysis of various lipids and lipid derivatives such as the chlorinated counterparts of triacylglycerols, the detailed structure of the characteristic and common ions formed under electron impact (EI), electrospray ionization (ESI), and atmospheric pressure chemical ionization (APCI) conditions by the loss of a single fatty acid remains ambiguous. These ions are designated in the literature as "diacylglyceride ions" and are frequently depicted with a molecular formula without showing any structural features and sometimes represented as cyclic acyloxonium ions. Characterization of these ions is of considerable importance due to their utility in structural identification of lipid derivatives. This study provides complementary evidence on the cyclic nature of "diacylglyceride ions" through the use of the simplest 3-monochloropropanediol diester as a model and the use of isotope labeling technique. Tandem MS/MS studies have indicated that the ion at m/z 135.6 generated from 1,2-bis(acetoyl)-3-chloropropane through the loss of an acetyl group was identical to the ion at m/z 135.6 generated from 4-chloromethyl-2,2-dimethyl-1,3-dioxolane, the latter being generated from a cyclic precursor through the loss of a methyl radical, keeping the dioxolane ring structure intact, thus confirming the cyclic nature of these ions. The corresponding cyclic oxonium ions generated from longer chain chloropropanol diesters, such as the ion at m/z 331.2 originating from 3-monochloropropanediol (3-MCPD) diesters containing palmitic acid(s), could serve as chemical markers for the presence chloropropanol esters.
在各种脂质和脂质衍生物(如三酰基甘油的氯化对应物)的质谱分析中,通过电子冲击(EI)、电喷雾电离(ESI)和大气压化学电离(APCI)条件下单个脂肪酸的损失形成的特征和常见离子的详细结构仍然不明确。这些离子在文献中被指定为“二酰甘油离子”,并且经常以没有显示任何结构特征的分子式表示,有时也表示为环状酰氧鎓离子。由于这些离子在脂质衍生物的结构鉴定中的实用性,因此对这些离子进行表征具有重要意义。本研究通过使用最简单的 3-单氯丙二醇二酯作为模型和同位素标记技术,为“二酰甘油离子”的环状性质提供了补充证据。串联 MS/MS 研究表明,通过失去乙酰基从 1,2-双(乙酰基)-3-氯丙烷生成的 m/z 135.6 离子与从 4-氯甲基-2,2-二甲基-1,3-二恶烷生成的 m/z 135.6 离子相同,后者是通过失去一个甲基自由基从环状前体生成的,保持二恶烷环结构完整,从而证实了这些离子的环状性质。从更长链氯丙醇二酯生成的相应环状氧鎓离子,例如来自 3-单氯丙二醇(3-MCPD)二酯的 m/z 331.2 离子,该二酯含有棕榈酸(s),可以作为氯丙醇酯存在的化学标记物。