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住院糖尿病患者的低血糖昼夜时间模式可能揭示出潜在可纠正的因素。

Diurnal temporal patterns of hypoglycaemia in hospitalized people with diabetes may reveal potentially correctable factors.

机构信息

The Diabetes Centre, Ipswich Hospital, Ipswich, UK.

出版信息

Diabet Med. 2013 Dec;30(12):1403-6. doi: 10.1111/dme.12256. Epub 2013 Jun 29.

Abstract

AIM

To determine whether diurnal temporal variations in hypoglycaemic frequency occur in hospitalized patients.

METHODS

Hypoglycaemic events were identified in a snapshot bedside audit of capillary blood glucose results from diabetes charts of all inpatients receiving insulin or a sulphonylurea (with or without insulin) on 2 days separated by 6 weeks. Additionally, capillary blood glucose measurements were remotely captured over 2 months, in the same category of patients, and analysed for temporal patterns. Hypoglycaemia was defined as 'severe' when the capillary blood glucose was < 3.0 mmol/l and 'mild' when the capillary blood glucose was between 3.0 and 3.9 mmol/l.

RESULTS

The bedside audit found that 74% of those audited experienced a hypoglycaemia event. Eighty-three per cent of all hypoglycaemic events and 70% of severe events were recorded between 21.00 and 09.00 h. This was confirmed in the longer duration remote monitoring study where 70% of all hypoglycaemic events and 66% of severe events occurred between 21.00 and 09.00 h.

CONCLUSION

Hypoglycaemia occurs more frequently between 21.00 and 09.00 h in hospitalized patients receiving treatments that can cause hypoglycaemia. This may be related to insufficient carbohydrate intake during this period, and is potentially preventable by changes in catering practice.

摘要

目的

确定住院患者是否存在低血糖发作的日间时间变化。

方法

通过对接受胰岛素或磺酰脲类药物(无论是否联合胰岛素)治疗的住院患者的糖尿病图表中的毛细血管血糖结果进行快照床边审核,确定低血糖事件。此外,在相同类别患者中,还在 2 个月内远程采集毛细血管血糖测量值,并分析其时间模式。当毛细血管血糖<3.0mmol/L 时定义为“严重”低血糖,当毛细血管血糖在 3.0 至 3.9mmol/L 之间时定义为“轻度”低血糖。

结果

床边审核发现,74%接受审核的患者发生了低血糖事件。所有低血糖事件的 83%和严重低血糖事件的 70%发生在 21:00 至 09:00 之间。在更长时间的远程监测研究中也得到了证实,所有低血糖事件的 70%和严重低血糖事件的 66%发生在 21:00 至 09:00 之间。

结论

接受可能导致低血糖的治疗的住院患者在 21:00 至 09:00 之间更频繁地发生低血糖。这可能与这段时间内碳水化合物摄入不足有关,通过改变餐饮实践可能预防这种情况。

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