Department of Comparative Biomedical Sciences, The Royal Veterinary College, Royal College St., London NW1 0TU, UK.
Prog Lipid Res. 2013 Oct;52(4):446-64. doi: 10.1016/j.plipres.2013.06.001. Epub 2013 Jun 15.
Blood levels of triglyceride-rich lipoproteins (TRL) increase postprandially, and a delay in their clearance results in postprandial hyperlipidemia, an important risk factor in atherosclerosis development. Atherosclerosis is a multifactorial inflammatory disease, and its initiation involves endothelial dysfunction, invasion of the artery wall by leukocytes and subsequent formation of foam cells. TRL are implicated in several of these inflammatory processes, including the formation of damaging free radicals, leukocyte activation, endothelial dysfunction and foam cell formation. Recent studies have provided insights into the mechanisms of uptake and the signal transduction pathways mediating the interactions of TRL with leukocytes and vascular cells, and how they are modified by dietary lipids. Multiple receptor and non-receptor mediated pathways function in macrophage uptake of TRL. TRL also induce expression of adhesion molecules, cyclooxygenase-2 and heme-oxygenase-1 in endothelial cells, and activate intracellular signaling pathways involving mitogen-activated protein kinases, NF-κB and Nrf2. Many of these effects are strongly influenced by dietary components carried in TRL. There is extensive evidence indicating that raised postprandial TRL levels are a risk factor for atherosclerosis, but the molecular mechanisms involved are only now becoming appreciated. Here, we review current understanding of the mechanisms by which TRL influence vascular cell function.
富含甘油三酯的脂蛋白(TRL)在餐后会升高,其清除的延迟会导致餐后高脂血症,这是动脉粥样硬化发展的一个重要危险因素。动脉粥样硬化是一种多因素炎症性疾病,其发生涉及内皮功能障碍、白细胞侵入动脉壁以及随后泡沫细胞的形成。TRL 参与了其中的几个炎症过程,包括形成破坏性自由基、白细胞激活、内皮功能障碍和泡沫细胞形成。最近的研究提供了对摄取机制的深入了解,并阐明了介导 TRL 与白细胞和血管细胞相互作用的信号转导途径,以及饮食脂质如何对其进行修饰。多种受体和非受体介导途径在巨噬细胞摄取 TRL 中发挥作用。TRL 还可诱导内皮细胞中黏附分子、环氧合酶-2 和血红素加氧酶-1 的表达,并激活涉及丝裂原活化蛋白激酶、NF-κB 和 Nrf2 的细胞内信号转导途径。这些作用中的许多都受到 TRL 中携带的饮食成分的强烈影响。有大量证据表明,升高的餐后 TRL 水平是动脉粥样硬化的一个危险因素,但涉及的分子机制目前才开始被认识。在这里,我们综述了 TRL 影响血管细胞功能的机制的现有认识。