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通过单分子荧光光谱和 NMR 监测慢两态折叠蛋白质中天然状态的逐渐失序。

Gradual disordering of the native state on a slow two-state folding protein monitored by single-molecule fluorescence spectroscopy and NMR.

机构信息

Centro de Investigaciones Biológicas, Consejo Superior de Investigaciones Científicas , Ramiro de Maeztu 9, Madrid 28040, Spain.

出版信息

J Phys Chem B. 2013 Oct 24;117(42):13120-31. doi: 10.1021/jp403051k. Epub 2013 Jul 10.

Abstract

Theory predicts that folding free energy landscapes are intrinsically malleable and as such are expected to respond to perturbations in topographically complex ways. Structural changes upon perturbation have been observed experimentally for unfolded ensembles, folding transition states, and fast downhill folding proteins. However, the native state of proteins that fold in a two-state fashion is conventionally assumed to be structurally invariant during unfolding. Here we investigate how the native and unfolded states of the chicken α-spectrin SH3 domain (a well characterized slow two-state folder) change in response to chemical denaturants and/or temperature. We can resolve the individual properties of the two end-states across the chemical unfolding transition employing single-molecule fluorescence spectroscopy (SM-FRET) and across the thermal unfolding transition by NMR because SH3 folds-unfolds in the slow chemical exchange regime. Our results demonstrate that α-spectrin SH3 unfolds in a canonical way in the sense that it converts between the native state and an unfolded ensemble that expands in response to chemical denaturants. However, as conditions become increasingly destabilizing, the native state also expands gradually, and a large fraction of its native intramolecular hydrogen bonds break up. This gradual disordering of the native state takes place in times shorter than the 100 μs resolution of our SM-FRET experiments. α-Spectrin SH3 thus showcases the extreme plasticity of folding landscapes, which extends to the native state of slow two-state proteins. Our results point to the idea that folding mechanisms under physiological conditions might be quite different from those obtained by linear extrapolation from denaturing conditions. Furthermore, they highlight a pressing need for re-evaluating the conventional procedures for analyzing and interpreting folding experiments, which may be based on too-simplistic assumptions.

摘要

理论预测折叠自由能景观本质上是可塑的,因此预计会以复杂的方式对外形上的扰动做出响应。在实验中已经观察到折叠转变态和快速下坡折叠蛋白的展开聚集物和折叠转变态的结构变化。然而,传统上认为,以两态方式折叠的蛋白质的天然状态在展开过程中结构是不变的。在这里,我们研究了鸡α- spectrin SH3 结构域(一种经过充分表征的缓慢两态折叠蛋白)的天然状态和展开状态如何响应化学变性剂和/或温度而发生变化。我们可以通过单分子荧光光谱(SM-FRET)解析化学展开转变过程中两个末端状态的个体特性,通过 NMR 解析热展开转变过程中的特性,因为 SH3 在缓慢的化学交换区域中折叠展开。我们的结果表明,α- spectrin SH3 以经典的方式展开,即它在天然状态和展开聚集物之间转换,而展开聚集物会响应化学变性剂而展开。然而,随着条件变得越来越不稳定,天然状态也逐渐展开,其大部分天然分子内氢键也会断裂。这种天然状态的逐渐无序发生在我们的 SM-FRET 实验分辨率 100 μs 以内的时间内。因此,α- spectrin SH3 展示了折叠景观的极端可塑性,这种可塑性延伸到缓慢两态蛋白的天然状态。我们的结果表明,在生理条件下的折叠机制可能与从变性条件线性外推得到的机制有很大不同。此外,它们突出了重新评估分析和解释折叠实验的传统程序的迫切需要,这些程序可能基于过于简单的假设。

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