Bergersen F J, Turner G L
Biochim Biophys Acta. 1978 Feb 1;538(3):406-16. doi: 10.1016/0304-4165(78)90402-6.
In samples from nitrogen-fixing continuous cultures of strain CB756 of the cowpea type rhizobia (Rhizobium sp.), newly fixed NH+4 is in equiblibrium with the medium, from where it is assimilated by the glutamine synthetase/glutamate synthase pathway. In samples from steady state cultures with different degrees of oxygen-limitation, nitrogenase activity was positively correlated with the biosynthetic of glutamine synthetase in cell free extracts. Also, activities in biosynthetic assays were positively correlated with activities in gamma-glutamyl transferase assays containing 60 mM Mg2+. Relative adenylylation of glutamine synthetase was conveniently measured in cell free extracts as the ratio of gamma-glutamyl transferase activities without and with addition of 60 mM Mg2+. Automatic control of oxygen supply was used to facilitate the study of transitions between steady-state continuous cultures with high and low nitrogenase activities. Adenylylation of glutamine synthetase and repression of nitrogenase activity in the presence of excess NH+4, were masked when oxygen strongly limited culture yield. Partial relief of the limitation in cultures supplied with 10 mM NH+4 produced early decline in nitrogenase activity and increase in relative adenylylation of glutamine synthetase. Decreased oxygen supply produced a rapid decline in relative adenylylation, followed by increased nitrogenase activity, supporting the concept that control of nitrogenase synthesis is modulated by glutamine synthetase adenylylation in these bacteria.
在豇豆型根瘤菌(根瘤菌属)CB756菌株的固氮连续培养物样本中,新固定的NH₄⁺与培养基处于平衡状态,它从培养基中通过谷氨酰胺合成酶/谷氨酸合酶途径被同化。在不同程度氧限制的稳态培养物样本中,固氮酶活性与无细胞提取物中谷氨酰胺合成酶的生物合成呈正相关。此外,生物合成测定中的活性与含有60 mM Mg²⁺的γ-谷氨酰转移酶测定中的活性呈正相关。谷氨酰胺合成酶的相对腺苷酸化可以方便地在无细胞提取物中通过不添加和添加60 mM Mg²⁺时γ-谷氨酰转移酶活性的比值来测量。使用自动控制氧气供应来促进对具有高固氮酶活性和低固氮酶活性的稳态连续培养物之间转变的研究。当氧气严重限制培养产量时,过量NH₄⁺存在下谷氨酰胺合成酶的腺苷酸化和固氮酶活性的抑制被掩盖。在供应10 mM NH₄⁺的培养物中部分缓解限制会导致固氮酶活性早期下降和谷氨酰胺合成酶相对腺苷酸化增加。氧气供应减少会导致相对腺苷酸化迅速下降,随后固氮酶活性增加,支持了在这些细菌中固氮酶合成的控制由谷氨酰胺合成酶腺苷酸化调节的概念。