Finn G J, Condon S
J Bacteriol. 1975 Aug;123(2):570-9. doi: 10.1128/jb.123.2.570-579.1975.
The specific activity of catalase in Salmonella typhimurium and other enteric bacteria decreased during the logarithmic phase of growth and increased at the onset and during the stationary phase. The increase in catalase synthesis at the end of the exponential phase in S. typhimurium cells coincided with the lowest pH value reached by the culture. Maintenance of the pH at a constant neutral value did not alter the typical pattern of synthesis in contradiction of the results previously reported (McCarthy and Hinshelwood. 1959). A sudden decrease in the pH value of an S. typhimurium culture during exponential growth by addition of HC1 did not cause an alteration in the catalase synthesis pattern. Addition of hydrogen peroxide to S. typhimurium cultures within the range 1 muM TO 2MM during the exponential growth phase stimulated catalase synthesis. The extent of catalase synthesis depended on the concentration of hydrogen peroxide; the maximum stimulation was observed at 80 muM. Increased catalase synthesis was not detected for 10 to 15 min after hydrogen peroxide addition. Hydrogen peroxide was produced by S. typhimurium cultures during the exponential and stationary growth phases. However, no direct relationship between hydrogen peroxide accumulation and synthesis of catalase was observed.
鼠伤寒沙门氏菌和其他肠道细菌中过氧化氢酶的比活性在对数生长期降低,在生长起始期和稳定期增加。鼠伤寒沙门氏菌细胞指数期末过氧化氢酶合成的增加与培养物达到的最低pH值一致。将pH维持在恒定的中性值并不会改变典型的合成模式,这与先前报道的结果(麦卡锡和欣谢尔伍德,1959年)相矛盾。在指数生长期通过添加HCl使鼠伤寒沙门氏菌培养物的pH值突然降低,并不会导致过氧化氢酶合成模式的改变。在指数生长期向鼠伤寒沙门氏菌培养物中添加1μM至2mM范围内的过氧化氢会刺激过氧化氢酶的合成。过氧化氢酶合成的程度取决于过氧化氢的浓度;在80μM时观察到最大刺激。添加过氧化氢后10至15分钟未检测到过氧化氢酶合成增加。鼠伤寒沙门氏菌培养物在指数生长期和稳定期都会产生过氧化氢。然而,未观察到过氧化氢积累与过氧化氢酶合成之间的直接关系。