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利用国家牛只移动记录评估英国肉牛和奶牛群的繁殖性能。

Evaluating the reproductive performance of British beef and dairy herds using national cattle movement records.

机构信息

Epidemiology Group, Centre for Immunity, Infection and Evolution, School of Biological Sciences, University of Edinburgh, Ashworth Laboratories, Kings Buildings, West Mains Road, Edinburgh EH9 3JT, UK.

出版信息

Vet Rec. 2013 Nov 23;173(20):499. doi: 10.1136/vr.101488. Epub 2013 Aug 7.

Abstract

National cattle movement databases provide a valuable opportunity to monitor the reproductive performance of breeding cattle on an industry-wide scale. In this analysis, records from the Cattle Tracing System database were used to derive key measures of reproductive efficiency for British beef and dairy herds, including calving spread, age at first calving, calving interval, culling rate and calf mortality rate. At the animal level, only 8.5 per cent of beef heifers and 6.9 per cent of dairy heifers calved by the target age of 24 months. The average calving interval was 394 days for beef dams (median: 371) and 426 days for dairy dams (median: 400). Differences in performance were noted between cattle breeds. An estimated 43.9 per cent calves born in dairy herds were crossbreed beef animals, which may limit the availability of replacement dairy heifers. At the herd level, calving spread and calf mortality rates increased with herd size, while average age at first calving, calving interval, and crossbreeding generally decreased with herd size. Dam age, calving month, breed and twinning were significant risk factors for culling and calf mortality at the animal level. Wide variation in performance between individual herds highlights the potential for improving the efficiency of British cattle production.

摘要

全国牛只移动数据库为监测整个畜牧业中繁殖牛只的繁殖性能提供了一个有价值的机会。在这项分析中,利用牛只追踪系统数据库中的记录,得出了英国肉牛和奶牛群的主要繁殖效率衡量指标,包括产犊间隔、首次产犊年龄、产犊间隔、淘汰率和犊牛死亡率。在个体水平上,只有 8.5%的肉牛小母牛和 6.9%的奶牛小母牛在 24 个月的目标年龄产犊。肉牛母畜的平均产犊间隔为 394 天(中位数:371),奶牛母畜的平均产犊间隔为 426 天(中位数:400)。不同牛种之间的性能存在差异。估计在奶牛群中出生的 43.9%的犊牛是杂交肉牛,这可能限制了奶牛后备小母牛的供应。在群体水平上,产犊间隔和犊牛死亡率随群体规模的增加而增加,而首次产犊年龄、产犊间隔和杂交繁殖通常随群体规模的增加而减少。在个体水平上,母畜年龄、产犊月份、品种和双胎是淘汰和犊牛死亡的重要风险因素。个别牛群之间的性能差异很大,这表明提高英国牛群生产效率的潜力很大。

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