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甜地丁(玄参科)的显微特征

Microscopic characterization of Scoparia dulcis Linn.(Scrophulariaceae).

作者信息

Mishra Manas Ranjan, Mishra Ashutosh, Pradhan Dusmanta Kumar, Behera Rajani Kanta, Jha Shivesh, Panda Ashok Kumar, Choudhary Punit Ram

机构信息

Department of Pharmacognosy, Gayatri College of Pharmacy, Jamadarpali, Sambalpur, Odisha, India.

出版信息

Anc Sci Life. 2012 Jul;32(1):29-33. doi: 10.4103/0257-7941.113800.

DOI:10.4103/0257-7941.113800
PMID:23929991
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3733203/
Abstract

This manuscript covers a detailed pharmacognostic evaluation of Scoparia dulcis Linn. whole plant (Scrophulariaceae), including morphology, microscopy, physicochemical, and phytochemical screening. Microscopy of different plant part was done by performing transverse sections and longitudinal sections, which were identified by the different staining reagents and dyes. Physicochemical constants were done for whole plant; it includes ash value, extractive value and moisture content. Phytochemical screening was done for aqueous and methanolic extract in maceration and soxhletion, results revealed the presence of alkaloids, glycosides, carbohydrates, phenolic compound, flavonoids, saponins, proteins, and amino acids. These study includes parameters to establish the authenticity of S. dulcis and can possibly help to differentiate the drug from its other species.

摘要

本手稿涵盖了对甜地丁(玄参科)全草的详细生药学评价,包括形态学、显微镜检查、物理化学和植物化学筛选。通过制作横切面和纵切面来对不同植物部位进行显微镜检查,并用不同的染色试剂和染料进行鉴定。对全草进行了物理化学常数测定;包括灰分值、提取物值和水分含量。对浸渍法和索氏提取法得到的水提取物和甲醇提取物进行了植物化学筛选,结果显示存在生物碱、糖苷、碳水化合物、酚类化合物、黄酮类、皂苷、蛋白质和氨基酸。这些研究包括确定甜地丁真伪的参数,可能有助于将该药材与其他物种区分开来。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/3e093bf9522b/ASL-32-29-g008.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/44ee9c3ea084/ASL-32-29-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/3e093bf9522b/ASL-32-29-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/0e2343c8765a/ASL-32-29-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/00876bf1e221/ASL-32-29-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/ad076124284c/ASL-32-29-g003.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/44ee9c3ea084/ASL-32-29-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36a9/3733203/3e093bf9522b/ASL-32-29-g008.jpg

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本文引用的文献

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Effect of an aqueous extract of Scoparia dulcis on blood glucose, plasma insulin and some polyol pathway enzymes in experimental rat diabetes.甜地丁水提取物对实验性大鼠糖尿病血糖、血浆胰岛素及某些多元醇途径酶的影响
Braz J Med Biol Res. 2004 Apr;37(4):577-86. doi: 10.1590/s0100-879x2004000400015. Epub 2004 Mar 23.
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[Pharmacological studies on Chinese herbs. 1. Hypotensive effects of 30 Chinese herbs].
Taiwan Yi Xue Hui Za Zhi. 1974 Dec;73(12):729-39.
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Antiviral agents of plant origin. III. Scopadulin, a novel tetracyclic diterpene from Scoparia dulcis L.植物源抗病毒剂。III. 甜地丁素,一种从甜地丁中提取的新型四环二萜
Chem Pharm Bull (Tokyo). 1990 Apr;38(4):945-7. doi: 10.1248/cpb.38.945.