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裂殖酵母粟酒裂殖酵母的末端生长模式。

Pattern of end growth of the fission yeast Schizosaccharomyces pombe.

作者信息

Miyata H, Miyata M, Johnson B F

机构信息

Division of Biological Sciences, National Research Council of Canada, Ottawa, Ont.

出版信息

Can J Microbiol. 1990 Jun;36(6):390-4. doi: 10.1139/m90-068.

Abstract

The patterns of end growth of individual cells of Schizosaccharomyces pombe, wild-type cells (strain 972 h-), cells exposed to 8 mM hydroxyurea, and cdc mutants (cdc11-123 and cdc2-33), were investigated by time-lapse photomicrography. It was reconfirmed that there are three patterns of end growth: cells growing at the old end, at the new end, and at both ends from the beginning of the cell cycle. Cells that initiated growth at the old (new) end increased their growth rate at the new (old) end and became constant in their growth rate at the old (new) end when cells had their growth rate higher than a critical value: 0.08, 0.09, 0.08, and 0.11 microns/min in wild-type cells, cells exposed to hydroxyurea, cdc11-123 cells, and cdc2-33 cells, respectively. The critical value is proportional to the doubling time in length.

摘要

通过延时显微摄影术研究了粟酒裂殖酵母单个细胞的末端生长模式,包括野生型细胞(菌株972 h-)、暴露于8 mM羟基脲的细胞以及cdc突变体(cdc11-123和cdc2-33)。再次证实存在三种末端生长模式:从细胞周期开始就在旧末端、新末端以及两端生长的细胞。在旧(新)末端开始生长的细胞,当细胞生长速率高于临界值时,在新(旧)末端的生长速率增加,并在旧(新)末端的生长速率变得恒定:野生型细胞、暴露于羟基脲的细胞、cdc11-123细胞和cdc2-33细胞的临界值分别为0.08、0.09、0.08和0.11微米/分钟。临界值与长度倍增时间成正比。

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