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Influence of the type of vegetable oil on the drug release profile from lipid-core nanocapsules and in vivo genotoxicity study.

作者信息

Rigo Lucas Almeida, Frescura Viviane, Fiel Luana, Coradini Karine, Ourique Aline Ferreira, Emanuelli Tatiana, Quatrin Andréia, Tedesco Solange, Silva Cristiane B da, Guterres Silvia Staniçuaski, Pohlmann Adriana Raffin, Beck Ruy Carlos Ruver

机构信息

Programa de Pós-Graduação em Ciências Farmacêuticas, Universidade Federal de Santa Maria , Santa Maria , Brazil .

出版信息

Pharm Dev Technol. 2014 Nov;19(7):789-98. doi: 10.3109/10837450.2013.829097. Epub 2013 Aug 27.

DOI:10.3109/10837450.2013.829097
PMID:23978050
Abstract

The use of rice bran (RB), soybean (SB) or sunflower seed (SF) oils to prepare lipid-core nanocapsules (LNCs) as controlled drug delivery systems was investigated. LNCs were prepared by interfacial deposition using the preformed polymer method. All formulations showed negative zeta potential and adequate nanotechnological characteristics (particle size 220-230  nm, polydispersity index < 0.20). The environmental safety was evaluated through an in vivo protocol (Allium cepa test) and LNCs containing RB, SB or SF oils did not present genotoxic potential. Clobetasol propionate (CP) was selected as a model drug to evaluate the influence of the type of vegetable oil on the control of the drug release from LNCs. Biphasic drug release profiles were observed for all formulations. After 168  h, the concentration of drug released from the formulation containing SF oil was lower (0.36  mg/mL) than from formulations containing SB (0.40  mg/mL) or RB oil (0.45  mg/mL). Good correlations between the consistency indices for the LNC cores and the burst and sustained drug release rate constants were obtained. Therefore, the type of the vegetal oil was shown as an important factor governing the control of drug release from LNCs.

摘要

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