Wang Chunling, Xia Yan, Zhang Shijiao, Wang Lirui, Cao Xiaohong
Key Laboratory of Food Nutrition and Safety, College of Food Engineering and Biotechnology, Tianjin University of Science Technology, Ministry of Education, Tianjin 300457, China.
Sheng Wu Gong Cheng Xue Bao. 2013 May;29(5):601-11.
We purified a novel mannose binding lectin form Musca domestica pupae by affinity chromatography on Con A-Sepharose 4B and DEAE weak anion-exchange chromatography. By SDS-PAGE, MBL-1 yielded a single band with the molecular weight of 24 kDa. It was a glycoprotein detected by periodic acid-schiffs staining reaction, with 97.36% protein and 2.1% oligosaccharide. Meanwhile, the results of beta-elimination reaction, infrared spectroscopy, atomic force microscopy and protein sequencing instrument show that MBL-1 was an ellipsoidal-shaped monomer with 60-100 nm in diameter. N-glycoside bond linked oligosaccharide chain and the N-terminal blocked peptide chain. Further study suggested that MBL-1 promote the proliferation of macrophage in a concentration-dependent manner. The scanning electron microscope analysis shows that MBL-1 promoted the activation of macrophages. These results show that MBL-1 purified from Musca domestica pupae possesses immune regulation effect, serving a reference basis to develop natural immune-modulator.
我们通过在Con A-Sepharose 4B上的亲和层析和DEAE弱阴离子交换层析,从家蝇蛹中纯化出一种新型甘露糖结合凝集素。通过SDS-PAGE分析,MBL-1呈现出一条分子量为24 kDa的单一蛋白条带。它是一种经高碘酸希夫染色反应检测到的糖蛋白,蛋白质含量为97.36%,寡糖含量为2.1%。同时,β-消除反应、红外光谱、原子力显微镜和蛋白质测序仪的结果表明,MBL-1是一种直径为60-100 nm的椭圆形单体。N-糖苷键连接寡糖链和N端封闭的肽链。进一步研究表明,MBL-1以浓度依赖的方式促进巨噬细胞增殖。扫描电子显微镜分析表明,MBL-1促进巨噬细胞的活化。这些结果表明,从家蝇蛹中纯化的MBL-1具有免疫调节作用,为开发天然免疫调节剂提供了参考依据。