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Hyperthermic and anorectic effects of oxazolidines derived from L-ephedrine in rats.

作者信息

Walker R B, Wood D M, Akmal M M

机构信息

University of Arkansas, Chemistry Department, Pine Bluff 71601.

出版信息

Life Sci. 1990;47(7):595-600. doi: 10.1016/0024-3205(90)90570-h.

Abstract

Oxazolidines synthesized from (-) ephedrine have been proposed as potential pro-drugs, but no pharmacological data on these compounds has been yet reported. In this study, four such compounds are tested in rats for ephedrine-like activity using the hyperthermia and anorexia models. The compounds were synthesized by reaction of (-) ephedrine with salicylaldehyde, acetone, cyclohexanone, and benzaldehyde, respectively. The results showed that all of the compounds decreased food intake significantly, but only the acetone and the salicylaldehyde derivatives caused a significant elevation of body temperature. All of the compounds were less effective than (-) ephedrine in the anorexia model. The acetone and salicylaldehyde derivatives showed similar potency to (-) ephedrine in the hyperthermia model.

摘要

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