Department of Marine Life Science, Jeju National University 66 Jejudaehakno , Ara-Dong, Jeju, 690-756 , Republic of Korea ; Korea Ocean Research & Development Institute , Ansan, 426-744 , Republic of Korea.
Braz J Microbiol. 2010 Oct;41(4):876-89. doi: 10.1590/S1517-83822010000400006. Epub 2010 Dec 1.
An agar-degrading Pseudoalteromonas sp. AG52 bacterial strain was identified from the red seaweed Gelidium amansii collected from Jeju Island, Korea. A β-agarase gene which has 96.8% nucleotide identity to Aeromonas β-agarase was cloned from this strain, and was designated as agaA. The coding region is 870 bp, encoding 290 amino acids and possesses characteristic features of the glycoside hydrolase family (GHF)-16. The predicted molecular mass of the mature protein was 32 kDa. The recombinant β-agarase (rAgaA) was overexpressed in Escherichia coli and purified as a fusion protein. The optimal temperature and pH for activity were 55 °C and 5.5, respectively. The enzyme had a specific activity of 105.1 and 79.5 unit/mg toward agar and agarose, respectively. The pattern of agar hydrolysis demonstrated that the enzyme is an endo-type β-agarase, producing neoagarohexaose and neoagarotetraose as the final main products. Since, Pseudoalteromonas sp. AG52 encodes an agaA gene, which has greater identity to Aeromonas β-agarase, the enzyme could be considered as novel, with its unique bio chemical characteristics. Altogether, the purified rAgaA has potential for use in industrial applications such as development of cosmetics and pharmaceuticals.
从韩国济州岛采集的红海藻麒麟菜中分离到一株能降解琼脂的假交替单胞菌 AG52 菌株。从该菌株中克隆出一个与气单胞菌 β-琼脂酶具有 96.8%核苷酸同源性的 β-琼脂酶基因,并将其命名为 agaA。该编码区长 870bp,编码 290 个氨基酸,具有糖苷水解酶家族(GHF)-16 的特征。预测成熟蛋白的分子量为 32kDa。重组 β-琼脂酶(rAgaA)在大肠杆菌中过表达并作为融合蛋白纯化。该酶的最适温度和 pH 值分别为 55°C 和 5.5。该酶对琼脂和琼脂糖的比活性分别为 105.1 和 79.5 单位/mg。琼脂水解模式表明,该酶是一种内切型 β-琼脂酶,产生 neoagarohexaose 和 neoagarotetraose 作为最终的主要产物。由于假交替单胞菌 AG52 编码的 agaA 基因与气单胞菌 β-琼脂酶具有更高的同源性,因此该酶可以被认为是一种新型酶,具有独特的生化特性。总之,纯化的 rAgaA 具有在化妆品和制药等工业应用中的开发潜力。