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Lipids of yeasts.酵母的脂质
Bacteriol Rev. 1975 Sep;39(3):197-231. doi: 10.1128/br.39.3.197-231.1975.
2
Lipid composition and metabolism in normal and diseased epidermis.正常及病变表皮中的脂质组成与代谢
Pharmacol Ther. 1981;13(2):357-83. doi: 10.1016/0163-7258(81)90006-1.
3
Effect of oxygen levels on the fatty acids and lipids of Mucor rouxii.氧水平对鲁氏毛霉脂肪酸和脂质的影响。
Lipids. 1974 Apr;9(4):285-9. doi: 10.1007/BF02532207.
4
Environmentally-induced changes in the neutral lipids and intracellular vesicles of Saccharomyces cerevisiae and Kluyveromyces fragilis.环境诱导的酿酒酵母和脆壁克鲁维酵母中性脂质及细胞内囊泡的变化。
Arch Microbiol. 1977 Aug 26;114(2):137-42. doi: 10.1007/BF00410774.
5
Constituents of the boll weevil, Anthonomus grandis boheman. 8. Lipids and fatty acids in the subcellular particles of pharate pupae.棉铃象甲（Anthonomus grandis boheman）的成分。8. 化蛹前期蛹亚细胞颗粒中的脂质和脂肪酸。
Comp Biochem Physiol B. 1973 May 15;45(1):233-9. doi: 10.1016/0305-0491(73)90303-9.
6
The growth of yeasts on hydrocarbons.酵母在碳氢化合物上的生长。
Prog Ind Microbiol. 1974;13:1-57.
7
Effects of different culture media and oxygen upon lipids of Escherichia coli K-12.不同培养基和氧气对大肠杆菌K-12脂质的影响。
Lipids. 1974 May;9(5):322-7. doi: 10.1007/BF02533108.
8
LIPIDS OF DEBARYOMYCES HANSENII.汉逊德巴利酵母的脂质
J Bacteriol. 1965 Jun;89(6):1488-93. doi: 10.1128/jb.89.6.1488-1493.1965.
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Lipids of pathogenic fungi.致病真菌的脂质
Prog Lipid Res. 1983;22(3):189-220. doi: 10.1016/0163-7827(83)90009-7.
10
On the phospholipids of Culex pipiens fatigans.关于致倦库蚊的磷脂
Lipids. 1971 Dec;6(12):867-72. doi: 10.1007/BF02531167.

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biocontrol potential of plant extract-based formulation against infection structures of along with lower non-target effects.基于植物提取物的制剂对[具体对象]感染结构的生物防治潜力以及较低的非靶标效应。 需注意，原文中“along with lower non-target effects”前面缺少具体所指，翻译时只能根据已有内容尽量准确表述。 且“of along with lower non-target effects”这里表述似乎不太完整准确，推测可能是“of [具体事物] along with lower non-target effects” 。
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Optimization of the culture medium for an iron-sensitive oleaginous yeast, Rhodotorula toruloides NBRC 0559, through functional iron deficiency.通过功能性缺铁优化对铁敏感的产油酵母——粘红酵母NBRC 0559的培养基
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Effect of Indigenous Non- Yeasts on Lipid Compositions of Maraština Wine.本土非酵母对马拉什蒂纳葡萄酒脂质成分的影响。
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Mass Spectrometry Analysis Reveals Lipids Induced by Oxidative Stress in Extracellular Vesicles.质谱分析揭示细胞外囊泡中氧化应激诱导的脂质
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Influence of microbial cell morphology and composition on radio frequency heating of simple media at different frequencies.微生物细胞形态和组成对不同频率下简单介质射频加热的影响。
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Rhamnolipids and fengycins, very promising amphiphilic antifungal compounds from bacteria secretomes, act on fungi through different mechanisms.鼠李糖脂和丰原素是细菌分泌组中非常有前景的两亲性抗真菌化合物，它们通过不同机制作用于真菌。
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Influence of ergosterol and phytosterols on wine alcoholic fermentation with strains.麦角固醇和植物甾醇对葡萄酒酒精发酵菌株的影响。
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Comparative Lipidomics of Different Yeast Species Associated to .与……相关的不同酵母菌种的比较脂质组学 。 你提供的原文似乎不完整，“Associated to”后面缺少具体内容。
Metabolites. 2020 Aug 28;10(9):352. doi: 10.3390/metabo10090352.
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Lipid Composition of M12 Strain Grown on Glycerol as a Carbon Source.以甘油作为碳源培养的M12菌株的脂质组成。
Food Technol Biotechnol. 2020 Jun;58(2):203-213. doi: 10.17113/ftb.58.02.20.6540.

本文引用的文献

1
On the phospholipases of yeast.关于酵母的磷脂酶
Lipids. 1967 May;2(3):279-80. doi: 10.1007/BF02532570.
2
Fatty acids of the lipids fromPullularia pullulans.出芽短梗霉脂质中的脂肪酸。
Lipids. 1967 May;2(3):276-7. doi: 10.1007/BF02532568.
3
Variation in Lipid Content of Strains of Histoplasma capsulatum Exhibiting Different Virulence Properties for Mice.荚膜组织胞浆菌菌株脂质含量的变化，这些菌株对小鼠表现出不同的毒力特性。
J Bacteriol. 1966 Jan;91(1):273-7. doi: 10.1128/jb.91.1.273-277.1966.
4
Lipid Production by a Soil Yeast.一种土壤酵母的脂质生成
J Bacteriol. 1946 Jan;51(1):33-50.
5
Quantitative Studies of Total Lipids of Pathogenic Fungi.致病真菌总脂质的定量研究。
Appl Microbiol. 1962 Nov;10(6):492-5. doi: 10.1128/am.10.6.492-495.1962.
6
The metabolism of hydroxystearic acids in yeast.酵母中羟基硬脂酸的代谢
J Biol Chem. 1962 Jun;237:1793-800.
7
Lipid composition of mesophilic and psychrophilic yeasts (Candida species) as influenced by environmental temperature.环境温度对嗜温及嗜冷酵母（假丝酵母属）脂质组成的影响
Can J Biochem Physiol. 1962 Sep;40:1213-27.
8
Glucomannan-protein complexes from cell walls of yeasts.来自酵母细胞壁的葡甘露聚糖-蛋白质复合物。
J Biol Chem. 1959 Sep;234:2281-5.
9
Synthesis of lipids in resting cells of Saccharomyces cerevisiae.酿酒酵母静止细胞中脂质的合成。
J Bacteriol. 1955 Jun;69(6):620-7. doi: 10.1128/jb.69.6.620-627.1955.
10
SOME OBSERVATIONS ON THE CHEMISTRY AND MORPHOLOGY OF THE MEMBRANES RELEASED FROM YEAST PROTOPLASTS BY OSMOTIC SHOCK.关于渗透压休克从酵母原生质体释放出的膜的化学与形态学的一些观察
Exp Cell Res. 1965 Feb;37:343-59. doi: 10.1016/0014-4827(65)90183-7.

Lipids of yeasts.

作者信息

Rattray J B, Schibeci A, Kidby D K

出版信息

Bacteriol Rev. 1975 Sep;39(3):197-231. doi: 10.1128/br.39.3.197-231.1975.

DOI:10.1128/br.39.3.197-231.1975
PMID:240350
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC413914/
Abstract
摘要