Roy Mahendra Nath, Ekka Deepak, Dewan Rajani
Acta Chim Slov. 2011 Dec;58(4):792-6.
The apparent molar volume (ΦV), viscosity B-coefficient, adiabatic compressibility (ΦK) and molar refraction (R) of L-Glycine, L-Alanine, L-Valine and L-Leucine have been determined in methanoic acid at 298.15 K from density (ρ), viscosity (η), speed of sound (u) and refractive index (nD) respectively. The apparent molar volumes have been extrapolated to zero concentration to obtain the limiting values at infinite dilution using Masson equation. The limiting apparent molar volume (ΦV0) and experimental slopes (S*V) obtained from the Masson equation have been interpreted in terms of solute-solvent and solute-solute interactions, respectively. The viscosity data were analyzed using the Jones-Dole equation, and the derived parameters A and B have also been interpreted in terms of solute-solute and solute-solvent interactions, respectively in the solutions. Molar refraction (R) have been calculated using the Lorentz-Lorenz equation. Limiting apparent molar adiabatic compressibilities (ΦK0) of these amino acids at infinite dilution were evaluated.
分别根据密度(ρ)、粘度(η)、声速(u)和折射率(nD),测定了298.15 K下甲酸中L-甘氨酸、L-丙氨酸、L-缬氨酸和L-亮氨酸的表观摩尔体积(ΦV)、粘度B系数、绝热压缩率(ΦK)和摩尔折射度(R)。利用马森方程将表观摩尔体积外推至零浓度,以获得无限稀释时的极限值。从马森方程得到的极限表观摩尔体积(ΦV0)和实验斜率(S*V)分别根据溶质-溶剂和溶质-溶质相互作用进行了解释。使用琼斯-多尔方程分析粘度数据,导出的参数A和B也分别根据溶液中的溶质-溶质和溶质-溶剂相互作用进行了解释。摩尔折射度(R)使用洛伦兹-洛伦茨方程进行计算。评估了这些氨基酸在无限稀释时的极限表观摩尔绝热压缩率(ΦK0)。